"Although our children are grown, it seems like I'm usually feeding a bunch. But when my husband and I dine alone, this is one of our favorite dishes. Stick a couple of baked potatoes in the oven and toss a salad, and you have a great meal."
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Place Cornish hen in a large resealable plastic bag. In a small bowl, combine the remaining ingredients. Pour half of the marinade over hen; seal bag and refrigerate for 8 hours or overnight, turning several times. Refrigerate remaining marinade for basting., Drain and discard marinade. Place hen, skin side up, in a greased 9-in. square baking dish. Bake, uncovered, at 400° for 30 minutes. Baste with reserved marinade. Bake 20-30 minutes longer or until a thermometer reads 180°. Cut in half to serve.
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Deanna rodd
[email protected]This recipe is not worth the time or effort.
Hassan Abdisalan
[email protected]I followed the recipe exactly and the Cornish hens were dry and overcooked.
Jabez Naidoo
[email protected]I'm not sure I would make this recipe again. It was a lot of work and the results were just okay.
Caroline Nzioka
[email protected]This recipe is a bit pricey, but it's worth it for the amazing results.
Azubuogu Ifunanya
[email protected]I would definitely recommend this recipe to anyone who loves Cornish hens.
Hayley Jeffers
[email protected]This is a great recipe for a special occasion dinner.
NAMPEBWA YVONNE
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the Cornish hens and asked for the recipe.
Amanda Lohkamp
[email protected]I'm not a big fan of Cornish hens, but this recipe changed my mind. The hens were so moist and flavorful, and the stuffing was delicious.
Robert Akileng
[email protected]This recipe is a bit time-consuming, but it's worth it for the amazing results.
Keanu Barradas
[email protected]The crispy skin on the Cornish hens is to die for.
Mpho Vilakazi
[email protected]The stuffing is the star of this dish. It's so moist and flavorful.
Puzzak
[email protected]I love how this recipe uses simple ingredients to create such a delicious dish.
Naomi Macias
[email protected]This is my new go-to recipe for Cornish hens. It's so easy to make and always turns out perfect.
Harun Dautović
[email protected]I made this recipe for a special dinner party and it was a huge success! Everyone raved about the Cornish hens and asked for the recipe.
bongiwe brown sugar
[email protected]The Cornish hens turned out perfectly! They were so tender and juicy, and the stuffing was delicious. I especially loved the crispy skin.
Durga Pandit
[email protected]This Cornish hen recipe was a hit! The stuffing was moist and flavorful, and the skin was crispy and golden brown. I'll definitely be making this again.