DR. BBQ'S LOBSTER WITH CHILI-LIME BUTTER

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Dr. BBQ's Lobster with Chili-Lime Butter image

Provided by Ray "Dr. BBQ" Lampe

Categories     Super Bowl     Backyard BBQ     Seafood     Lobster     Fall     Winter     Tailgating     Grill     Grill/Barbecue

Yield Makes 2 servings

Number Of Ingredients 8

Chili-Lime Butter
1 cup (8 ounces) butter
Juice of 2 limes
2 tablespoons good-quality chili powder
Salt, as needed
Black pepper, as needed
2 whole live Maine lobsters, about 1 1/2 pounds each
Your favorite barbecue rub, as needed

Steps:

  • Prepare the grill for cooking over direct medium heat. In a small saucepan, melt the butter and blend in the lime juice, chili powder, and salt and pepper to taste. Set aside.
  • Split the lobsters completely in half down the back with a chef's knife. Remove the tails and claws. Discard the rest. Crack the shells on the claws and inject or drizzle them each with 1 tablespoon of the butter. Season the tails lightly with the rub. Grill the tails and claws for about 5 minutes on each side. Spoon some of the Chili-Lime Butter into the tail shells. Cook until the lobster is just barely done, another 4 to 5 minutes. This will vary depending on your grill. Serve the remaining Chili-Lime Butter for dipping.

muhamad mussa
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This recipe is a bit pricey, but it's worth it for a special occasion.


nikesh Magar
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I've made this recipe several times and it's always been a success.


Brian Morrow
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This is my go-to lobster recipe. It's always a hit with my friends and family.


Sara Fatima
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This recipe was a disaster. The lobster was overcooked and the chili lime butter was too spicy.


Joseline Wolhuter
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I'm not a big fan of lobster, but I thought this recipe was pretty good.


Qiyamah Abdullah
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This recipe was a bit time-consuming, but it was worth it. The lobster was delicious.


Touseef bro132 Touseef bro132
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I would definitely make this recipe again. It was easy to follow and the lobster turned out great.


dortii
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This recipe was a bit too bland for my taste.


Lalal
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Overall, this was a good recipe. The lobster was cooked well and the chili lime butter was tasty.


Ramiro Gomez
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I thought the chili lime butter was a bit too spicy, but my husband loved it.


Gazazgn Kamiso
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This recipe was way too complicated and the lobster didn't turn out well.


Gamer Guy
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The lobster was a bit overcooked, but the chili lime butter was delicious.


David Wilfred
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I tried this recipe last night and it was a huge success! My family loved it.


Adenuga Florence
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This was my first time cooking lobster and it turned out amazing! Thanks for the great recipe.


Md Lais
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I've made this recipe several times and it's always a hit. The lobster is always cooked perfectly and the chili lime butter is to die for.


Dilrukshi De Silva
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This recipe was easy to follow and the lobster turned out great. I would recommend it to anyone who loves lobster.


tania Tania
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I was skeptical about the chili lime butter, but it was surprisingly good. The lobster was also very fresh and cooked well.


Tanvir Aman
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This lobster dish was absolutely delicious! The chili lime butter was the perfect complement to the lobster, and the lobster itself was cooked to perfection. I will definitely be making this again.