DOWNUNDER CHEESE PUFFS

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Downunder Cheese Puffs image

These are not popovers and have nothing to do with bread. These are very quick snacks that you can whip up during commercial breaks when you are watching TV and you feel like something cheesy. Vary the taste with different types of cheeses.

Provided by Missy Wombat

Categories     Quick Breads

Time 15m

Yield 18 serving(s)

Number Of Ingredients 7

1 egg
1/2 cup milk
1 cup flour, sifted
2 teaspoons baking powder
1 pinch salt
2 cups cheese, grated
add garlic

Steps:

  • Beat the egg in the milk; mix together with the flour, baking powder, salt and grated cheese.
  • Put large teaspoonfuls on a cold greased tray.
  • Bake for 10 minutes in a hot oven 400 degrees Fahrenheit (200 degrees Celsius).

Said Lamzabi
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These cheese puffs were a bit too spicy for my taste, but my husband loved them.


Salman Asgher
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These cheese puffs were the perfect combination of cheesy and crispy. I couldn't stop eating them!


parsa parsaeian1387
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Meh, these cheese puffs were just okay. I've had better.


Miracle Moses
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These cheese puffs were amazing! I loved the crispy texture and the cheesy flavor. I'll definitely be making these again.


Elias Tovar
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These cheese puffs were a bit too greasy for my taste. I think I'll try a different recipe next time.


ayup ali
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I'm not a big fan of cheese puffs, but these were actually really good! The cheese flavor was perfect and they were nice and crispy.


Naeem Sial
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These cheese puffs were a bit too bland for my taste. I think I'll add some extra seasonings next time.


Hamza BAGROU
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I made these cheese puffs for my kids and they loved them! They're the perfect after-school snack.


kris_choucroute
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These cheese puffs are the perfect party food! They're easy to make, delicious, and always a crowd-pleaser.


Matthew Fischer
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The cheese puffs were a bit too salty for my taste, but overall they were still delicious.


Aeon TheAce
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I've tried many cheese puff recipes, but this one is by far the best. The cheese puffs were light and fluffy, with a perfect balance of cheese and seasonings.


Daniel Chirara
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These cheese puffs were a hit at my party! They were so easy to make and turned out perfectly golden and crispy.


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