From Betty's Soul Food Collection... Nothing beats a warm, nourishing pork stew on a cold winter's night. Our quick recipe takes it up a notch, with a subtle sweetness from sweet potatoes and corn.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h
Yield 6
Number Of Ingredients 12
Steps:
- In large bowl, mix pork cubes, flour and seasoned salt until pork is coated. In 12-inch nonstick skillet, heat oil over medium-high heat. Add pork; cook 8 to 10 minutes, stirring occasionally, until browned.
- Add remaining ingredients to pork in skillet. Heat to boiling. Reduce heat to low; cover and simmer 30 to 40 minutes, stirring occasionally, until pork is tender.
Nutrition Facts : Calories 400, Carbohydrate 44 g, Cholesterol 50 mg, Fat 1/2, Fiber 7 g, Protein 27 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 680 mg, Sugar 7 g, TransFat 0 g
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Alexander Ocloo
ocloo-alexander@hotmail.comI made this stew for a potluck and it was a hit! Everyone loved it. I especially liked the addition of the cornbread dumplings.
Syedsajid bacha
s.b33@hotmail.comThis was my first time making pork stew and it was a success! The stew was flavorful and the meat was fall-off-the-bone tender. I will definitely be making this again.
Shauna Patterson
shauna.p@gmail.comI've made this stew several times now and it always turns out great. It's a really easy recipe to follow and the results are always delicious.
Louwa Klopper
klopperlouwa@gmail.comThis stew is amazing! I made it for my family and they loved it. The meat was so tender and the flavor was incredible. I will definitely be making this again.
Darren Samlal
s.d@aol.comI've tried many pork stew recipes, but this one is by far the best. The meat is so tender and the flavor is incredible. I will definitely be making this again and again.
Desmond 1
1d@aol.comThis stew is perfect for a cold winter night. It's hearty and filling, and the flavors are amazing. I highly recommend it.
Florentino Cortez Balderas
florentinoc32@yahoo.comI made this stew for a potluck and it was a hit! Everyone loved it. I especially liked the addition of the cornbread dumplings.
Joe Culver
joe9@aol.comThis was my first time making pork stew and it was a success! The stew was flavorful and the meat was fall-off-the-bone tender. I will definitely be making this again.
Wolvy Wolver
w.wolver9@yahoo.comI've made this stew several times now and it always turns out great. It's a really easy recipe to follow and the results are always delicious.
Skylar Raine
raine47@hotmail.comThis pork stew is amazing! I made it last night and my family loved it. The meat was so tender and the flavor was incredible. I will definitely be making this again.