DOWN HOME PANCAKES
This recipe was found in the As You Like It Cookbook, 2001 along with its vegan counterpart! We find them very satisfying when topped with a simple, not too sweet, homemade fruit sauce like blueberries!
Provided by Sydney Mike
Categories < 15 Mins
Time 13m
Yield 8 pancakes, 2 serving(s)
Number Of Ingredients 13
Steps:
- In a large mixing bowl, whisk together the flours, baking powder, cinnamon, baking soda & salt, then set aside.
- In another mixing bowl, whisk together the water, milk, egg, maple syrup & butter, blending well.
- Pour wet ingredients into the flour mixture, & mix together with a wooden spoon.
- Heat the oil in a large frying pan over medium heat.
- For each pancake, pour 1/2 cup of batter into the frying pan & spread into a 4-inch circle, then cook about 1 1/2 minutes, or until the tops are bubbly & the edges are dry.
- Using a spatula, turn the pancakes over & cook for another minute, or until the bottoms are golden brown.
- Serve hot with the topping of your choice.
Nutrition Facts : Calories 714.5, Fat 28, SaturatedFat 8, Cholesterol 109.9, Sodium 1055.3, Carbohydrate 101.5, Fiber 11, Sugar 7.3, Protein 20.8
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Smoke FF
[email protected]I made these pancakes gluten-free by using a gluten-free flour blend. They were just as good as the regular pancakes!
Azan Tech
[email protected]I'm allergic to eggs, so I substituted a flax egg in this recipe. The pancakes turned out great!
SDS_ RapSheet
[email protected]These pancakes were a bit too sweet for my taste. I think I'll use less sugar next time.
Mintu Molla
[email protected]I'm a bit disappointed with these pancakes. They're not as flavorful as I thought they would be.
Splitz Killer
[email protected]These pancakes were okay, but I've had better. I think I'll stick to my usual recipe.
Carlos Cruz
[email protected]I followed the recipe exactly, but my pancakes didn't turn out as fluffy as I hoped. I'm not sure what I did wrong.
Overlord Vegeta
[email protected]These pancakes were a bit too dense for my taste. I think I'll try a different recipe next time.
Hasanrazha Hasanrazha
[email protected]I'm not a big fan of pancakes, but these were actually really good. I'll definitely be making them again.
Milan Bannister
[email protected]These pancakes were a huge hit at my brunch party. Everyone raved about how delicious they were.
Chandrika Hawlader
[email protected]I made these pancakes for my kids and they loved them! They're so easy to make and they taste great.
Jakir Hossien
[email protected]These are the best pancakes I've ever had. I love the slightly crispy edges and the fluffy interior.
RISHAD SHIKDER
[email protected]I've made these pancakes several times now and they always turn out perfect. They're so light and fluffy, and the flavor is amazing.
Tmg Kanxa70
[email protected]These pancakes were absolutely delicious! The recipe was easy to follow and the pancakes turned out fluffy and golden brown. I served them with butter, syrup, and fresh berries, and they were a hit with my family.