Chowders are simple soups - usually just fish, potato, onion and milk. They are quick to make and among the best soups in Canada. This haddock chowder is a recreation of the popular chowder served at the Evangeline Snack Bar in Grand Pri, N.S. When asked the secret of the chowder's success, the waitress modestly answered, "We get good fish here." You might like to add a few cooked shrimp, a spoonful of fresh parsley or some crumbled bacon to the soup. If haddock is unavailable, substitute other firm white fish.
Provided by Strawberry Girl
Categories Chowders
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Place fish, water and salt in large saucepan.
- Bring to boil, reduce heat and simmer gently, uncovered, for 8 to 10 minutes.
- Fish is done when flesh is opaque. Remove immediately and when cool enough to handle, break into bite-size pieces.
- Reserve until rest of soup is ready.
- Skim any foam off fish stock.
- Add potatoes, onion, celery and pepper; cover and bring to boil.
- Reduce heat and simmer until tender.
- Return fish to pan.
- Pour in milk and heat through without boiling.
- Taste and adjust seasoning.
- Swirl in butter.
- Transfer to heated tureen or soup bowls and serve immediately.
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Duty Booty
[email protected]This chowder is amazing! The flavors are so rich and complex, and the haddock is cooked to perfection. I highly recommend this recipe.
Nikka Van der Merwe
[email protected]I've made this chowder several times now and it's always a hit. It's so easy to make and so delicious. I love that I can use frozen haddock, which makes it a great weeknight meal.
Karubanga Exson
[email protected]This chowder is the perfect comfort food. It's creamy, flavorful, and so satisfying. I love to serve it with a side of crusty bread for dipping.
Maryanne Biddle
[email protected]This chowder is so easy to make and so delicious. I love that I can use frozen haddock, which makes it a great weeknight meal.
Nyxtin 808
[email protected]I made this chowder for a potluck and it was a huge success. Everyone loved it! I will definitely be making this again.
Ainee Feroze
[email protected]This chowder is the perfect comfort food. It's creamy, flavorful, and so satisfying. I love to serve it with a side of crusty bread for dipping.
Malik Mushtaq Ahmed
[email protected]I've made this chowder several times now and it's always a hit. It's so easy to make and so delicious. I love that I can use frozen haddock, which makes it a great weeknight meal.
Khizar ul islam
[email protected]This chowder is so good! The flavors are perfect and the haddock is cooked perfectly. I will definitely be making this again.
Heather Arnott
[email protected]This chowder is the best I've ever had! It's so creamy and flavorful, and the haddock is cooked perfectly. I will definitely be making this again and again.
Ray Quinn
[email protected]I made this chowder for my family last night and they loved it! It was easy to make and so delicious. I will definitely be making this again.
safiyyah Abubakar bamalli
[email protected]This chowder is amazing! The flavors are so rich and complex, and the haddock is cooked to perfection. I highly recommend this recipe.
Scarlet Draisey
[email protected]I've made this chowder several times now and it's always a hit. It's so easy to make and so delicious. I love that I can use frozen haddock, which makes it a great weeknight meal.
Alica Schmidtova
[email protected]This chowder is the perfect comfort food. It's creamy, flavorful, and so satisfying. I love to serve it with a side of crusty bread for dipping.
Shae Tjokrodimedjo
[email protected]This chowder is so easy to make and so delicious. I love that I can use frozen haddock, which makes it a great weeknight meal.
shehryar baba
[email protected]I made this chowder for a potluck and it was a huge success. Everyone loved it! I will definitely be making this again.
Karina McCluskey
[email protected]This chowder is the perfect comfort food. It's creamy, flavorful, and so satisfying. I love to serve it with a side of crusty bread for dipping.
Mj Gamer
[email protected]I've made this chowder several times now and it's always a hit. It's so easy to make and so delicious. I love that I can use frozen haddock, which makes it a great weeknight meal.
coralis Caraballo
[email protected]This chowder is amazing! The flavors are so rich and complex, and the haddock is cooked to perfection. I highly recommend this recipe.
Samira Moumita
[email protected]I made this chowder for my family last night and they loved it! It was easy to make and so delicious. I will definitely be making this again.
Nicholas Barnes
[email protected]This chowder is the best I've ever had! It's so creamy and flavorful, and the haddock is cooked perfectly. I will definitely be making this again and again.