DOWN EAST CRAB CAKES
Make and share this Down East Crab Cakes recipe from Food.com.
Provided by Millereg
Categories Lunch/Snacks
Time 40m
Yield 4-8 serving(s)
Number Of Ingredients 11
Steps:
- Combine crabmeat, breadcrumbs, mustard, hot sauce, bell pepper, scallions, celery and egg in a large bowl.
- Add just enough mayonnaise to hold the ingredients together, being careful not to make it so moist that the mixture will fall apart.
- Divide into 8 patties.
- Coat with additional bread crumbs, then fry, four at a time, in hot oil until crispy and brown on all sides.
- ***Patties can be made ahead of time and frozen- they freeze very well.
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Lotus288
[email protected]I'm going to try making these crab cakes with different types of crab meat next time.
Aliza Khan
[email protected]These crab cakes were delicious, but they were a bit too expensive to make.
Lawal adebukola Omotoyosi
[email protected]I'm not sure what I did wrong, but my crab cakes fell apart when I tried to flip them.
Ch_ Faizan_tariq
[email protected]These crab cakes were a bit too salty for my taste, but overall they were still good.
Saphire Alvarado
[email protected]I've tried many crab cake recipes, but this one is by far the best.
Ar Ariful
[email protected]These crab cakes were so good, I ate them all in one sitting.
Islam Alabd
[email protected]I'm going to make these crab cakes again for my next party.
Safdar Veer
[email protected]These crab cakes were perfect for a summer cookout.
Southern Guide
[email protected]I used canned crab meat and the crab cakes still turned out great.
Shylenn
[email protected]These crab cakes were a bit too spicy for my taste.
Megh Raj
[email protected]I've never made crab cakes before, but these were so easy to follow.
Mufakir Mufakir
[email protected]These crab cakes were easy to make and they tasted great.
Nana Egyirba
[email protected]I'm not a big fan of crab cakes, but these were really good.
Biki kumar Sah
[email protected]These crab cakes were delicious! I used fresh crab meat and they were so flavorful.
Vickey Bhae
[email protected]I followed the recipe exactly and the crab cakes turned out dry and crumbly.
Jega Jega
[email protected]These crab cakes were good, but not great. The crab meat was a bit too salty for my taste.
Jim Pope
[email protected]I've made these crab cakes several times now and they're always a hit. They're so easy to make and they taste delicious.
Pahan Sashitha
[email protected]These crab cakes were amazing! I followed the recipe exactly and they turned out perfect. The crab meat was fresh and flavorful, and the bread crumbs and spices gave them the perfect texture and taste.