DOWN AND DIRTY CHAI COCKTAIL
Steps:
- Heat the half-and-half in a small saucepan over medium heat until barely simmering. Add the agave, cardamom, ginger, peppercorns, cloves, allspice and cinnamon; stir gently. Turn off the heat and let steep for 15 to 20 minutes. Strain.
- Divide the chai mixture among four mugs. Add 1 1/2 cups coffee and 1 ounce bourbon to each mug; stir gently. Garnish with whipped cream and star anise.
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Zeeshan Raja
[email protected]This cocktail is not bad, but it's not great either.
Bishal Srdr
[email protected]This cocktail is just okay.
Lacoyia Smith
[email protected]I would not recommend this cocktail.
Sanjana Madushanka
[email protected]This cocktail is not as good as I was hoping.
Trail Cooperwood
[email protected]I found this cocktail to be a bit too strong.
Rauf Akhter
[email protected]This cocktail is a bit too sweet for my taste.
Nikaria Ellis
[email protected]I've tried several chai cocktails and this one is by far the best.
Pavel Mahmud
[email protected]This cocktail is a great way to use up leftover chai tea.
Charlotte Murina
[email protected]I love the creamy texture of this cocktail.
Md Murad Dewan
[email protected]This cocktail is the perfect way to warm up on a cold day.
FREAK HERE
[email protected]I've made this cocktail several times and it's always a hit.
pushpanjali sharma
[email protected]This cocktail is so easy to make and it's always a crowd-pleaser.
Austin Hicks
[email protected]I love the combination of spices in this cocktail.
Bir MUNNA
[email protected]This cocktail is perfect for a cold winter night.
Liza Burns
[email protected]I made this cocktail for my book club and it was a huge success! Everyone raved about how delicious and unique it was.
Frankie Welch
[email protected]This chai cocktail was a hit at my last party! Everyone loved the warm and spicy flavors.