Provided by Tinkerbelle
Number Of Ingredients 3
Steps:
- Mix all ingredients and store in tightly closed glass jar. Add to bread maker in amount equal to yeast with other dry ingredients. Start machine. The ginger gooses the yeast and makes it act more swiftly, the ascorbic acid strengthens the gluten, and the lecithin aids the oil in causing the strands of gluten to slip against each other more easily and thus rise better. Lecithin is a food supplement which is obtained from oil in egg yolks or soy beans. It improves moisture and assists in expansion and elasticity of the bread dough. Add between 1 and 1-1/2 tsp of lecithin granules per cup of flour. May substitute oil for lecithin: 1-1/2 t per C of flour. It appears vinegar may also be used as a substitute. Use 1 T ascorbic acid per 3-1/2 C flour in recipe
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aqib iqbal
[email protected]This dough enhancer recipe is a game-changer for cookies. My cookies came out perfectly chewy and flavorful. I'm so glad I tried this recipe!
Gobinda Pun
[email protected]I was so impressed with this dough enhancer recipe. My pizza crust was perfectly crispy and golden brown. I'll definitely be using this recipe again.
Taha habib Kessouar
[email protected]This dough enhancer recipe is a must-try for anyone who loves homemade bread. My loaves have never been so light and fluffy! I'm so glad I found this recipe.
sheena gates
[email protected]I'm not much of a baker, but this dough enhancer recipe was so easy to follow. My cinnamon rolls turned out amazing! They were light and fluffy, with just the right amount of sweetness. My family loved them!
Adeshina Fathia
[email protected]This dough enhancer recipe is a lifesaver! I used to have so much trouble getting my bread to rise, but now my loaves come out perfect every time. I'm so grateful for this recipe!
Robert Screen
[email protected]I'm so glad I found this dough enhancer recipe. My baked goods have never been so delicious! I've been using it for everything from bread to cookies to cakes, and the results have been amazing.
Khaid ullah
[email protected]I've been using this dough enhancer recipe for a few months now, and I'm always amazed at how well it works. My cakes are always moist and fluffy, and my bread is always light and airy. I highly recommend this recipe to anyone who loves baking.
Shahab Ahmed
[email protected]This dough enhancer recipe is a game-changer for cookies. My cookies came out perfectly chewy and flavorful. I'm so glad I tried this recipe!
Dmaxx Drinka
[email protected]I was so impressed with this dough enhancer recipe. My pizza crust was perfectly crispy and golden brown. I'll definitely be using this recipe again.
Saleemkhan
[email protected]This dough enhancer recipe is a must-try for anyone who loves homemade bread. My loaves have never been so light and fluffy! I'm so glad I found this recipe.
Eric Ishaya
[email protected]I've tried a lot of different dough enhancer recipes, but this one is by far the best. My pastries always turn out flaky and delicious. I highly recommend this recipe to anyone who loves baking.
DeAngelo Family
[email protected]This dough enhancer recipe is a lifesaver! I used to have so much trouble getting my bread to rise, but now my loaves come out perfect every time. Thanks for sharing this amazing recipe!
Barnabest
[email protected]I'm not much of a baker, but this dough enhancer recipe was so easy to follow. My cinnamon rolls turned out amazing! They were light and fluffy, with just the right amount of sweetness. My family loved them!
mtemi imu mtemi imu
[email protected]I've been using this dough enhancer recipe for years, and it never fails to impress. My cakes always turn out moist and fluffy, with a delicious crumb. I highly recommend this recipe to anyone who loves baking.
shahid Writer
[email protected]This is the best dough enhancer recipe I've ever tried. My cookies came out perfectly soft and chewy, with a slight hint of sweetness. I'm so glad I found this recipe!
Chaunequa Madison
[email protected]I was a bit skeptical at first, but this dough enhancer recipe really does work! My pizza crust was perfectly crispy on the outside and chewy on the inside. I'll definitely be using this recipe for all my future pizza-making endeavors.
Aadan Mowliid
[email protected]This dough enhancer recipe is a game-changer! My bread turned out so fluffy and soft, with a beautiful golden crust. I'm definitely going to be using this recipe again and again.