Dough burgers supposedly originated during the Great Depression. Adding flour was a great way to stretch hamburger meat. My grandmother made these for years and I still make them.
Provided by Deborah Mackrodt
Categories Burgers
Number Of Ingredients 5
Steps:
- 1. Gently crumble and break apart the ground meat in a bowl.
- 2. Add the Lawry's seasoning and onion powder to the flour and stir. Then add flour and gently mix together with the meat.
- 3. Add the 3 tablespoons of milk and mix gently.Mixture should be moist not at all gooey. You can add a little flour if needed.
- 4. form very thin patties from the meat as these will shrink.They should be about the diameter of a saucer.
- 5. Fry in oil flipping only once. Do not press down while cooking.
- 6. Top with cheese until melted.
- 7. Drain grease out of pan ( do not wipe the pan ) and then place your buns to toast in the pan.
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Abdulkabir Abdulkabir
[email protected]The dough burgers were delicious! I would definitely recommend them.
Kaiden Peake
[email protected]I've made these dough burgers several times and they're always a hit.
Zabiullah Jan
[email protected]These dough burgers are the perfect party food. They're easy to make and everyone loves them.
Hafizu Halidu
[email protected]The dough burgers were a bit too salty for my taste.
Nana Nana
[email protected]These dough burgers are a great way to use up leftover mashed potatoes.
MR_ HASSONI
[email protected]I made these dough burgers for my kids and they loved them! They're definitely a new family favorite.
Bg Epps
[email protected]The dough burgers were a bit too greasy for my taste.
Doje Ali
[email protected]I love how easy these dough burgers are to make. They're perfect for a quick and easy weeknight meal.
Louise Albertus
[email protected]These dough burgers are the perfect comfort food. They're so warm and filling.
Tugih Fxhjxig
[email protected]The dough burgers were a bit dry, but overall they were still pretty good.
Smart Gamer
[email protected]I've never had dough burgers before, but I was pleasantly surprised. They were really good!
Kamalshah Kundi
[email protected]These dough burgers were amazing! The dough was so soft and fluffy, and the burgers were cooked to perfection.
Shon Richardson
[email protected]I wasn't a big fan of the dough burgers. They were a bit too doughy for my taste.
The most annoying girl In the world
[email protected]The dough burgers were easy to make and tasted great. I would definitely recommend them.
Carlos Lopez
[email protected]I made these dough burgers for a party and they were a huge success! Everyone loved them.
merna memo
[email protected]The dough burgers were a bit bland for my taste, but they were still good.
Bd Yt
[email protected]I've made these dough burgers twice now and they're always a crowd-pleaser.
M.Yousaf khan
[email protected]These dough burgers were a hit with my family! The dough was easy to work with and the burgers cooked up perfectly. They were so juicy and flavorful. I will definitely be making these again.