DOUBLE PEANUT BUTTER BROWNIES
These sound rich, but using Adam's Peanut Butter gives them the peanut taste, with out all the added sugar.
Provided by Barbery Faulkner
Categories Chocolate
Time 55m
Number Of Ingredients 10
Steps:
- 1. Pre-heat oven to 350. Blend oil, sugar and vanilla in medium mixing bowl. Add eggs; using a whisk or wooden spoon, beat well.
- 2. Combine flour, cocoa, baking powder and salt; gradually blend into egg mixture. Stir in peanut butter chips. Spread in a greased 9-inch square pan.
- 3. In a small sauce pan, melt the peanut butter over med-low heat, until it becomes liquefied. Pour in 4 lines over brownie mixture, swirl with a butter knife until marbled.
- 4. Bake about 35-40 minutes, or until a toothpick comes out clean from the center. Remove from oven; cool on wire rack.
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Lawrence Mosako
[email protected]These brownies are so delicious and decadent, I can't get enough of them!
Kuda Dzumbunu
[email protected]I've never made brownies before, but these were so easy to follow and they turned out great!
Mahe Muhammad
[email protected]I made these brownies for my family and they loved them!
Cylox az
[email protected]These brownies are the perfect dessert for any occasion.
Mensah Priscilla
[email protected]I love the combination of peanut butter and chocolate in these brownies.
Brayden Maxwell
[email protected]I've made these brownies several times and they're always a crowd-pleaser.
MD. ABDULLAH AL MAMUN
[email protected]These brownies are so easy to make and they always turn out perfect.
purna limbo
[email protected]I'm not a huge fan of peanut butter, but these brownies were amazing! The peanut butter flavor was subtle and didn't overpower the chocolate.
Caylen Rau
[email protected]I made these brownies for a party and they were gone in minutes!
Sumaiya Hasan
[email protected]These brownies were a hit! They were rich, fudgy, and had the perfect amount of peanut butter flavor.