This manly sandwich is all about extremes. Two meats - beer-soaked barbecued pork and beef smoked sausage - are piled high on an onion bun with coleslaw and pickles to top it off. It's a messy but awesome creation.
Provided by Betty Crocker Kitchens
Categories Entree
Time 5h45m
Yield 6
Number Of Ingredients 11
Steps:
- Place pork in 3 1/2- to 4-quart slow cooker. In small bowl, mix 1 cup of the barbecue sauce, the beer, seasoned salt, garlic-pepper blend and ground mustard. Pour over roast. Cover; cook on High setting 4 to 5 hours or Low setting 8 to 10 hours until pork is very tender. Remove pork from slow cooker, and discard liquid.
- When cool enough to handle, shred pork into bite-size pieces; discard any excess fat. In large bowl, stir together remaining 1 cup barbecue sauce and the shredded pork.
- In 10-inch skillet over medium heat, cook sausage slices until heated through and crisp around edges.
- In medium bowl, stir together coleslaw mix and dressing. To make sandwiches, pile pork mixture, smoked sausage, coleslaw and pickles on buns. Serve immediately.
Nutrition Facts : Calories 920, Carbohydrate 67 g, Cholesterol 160 mg, Fat 5, Fiber 3 g, Protein 53 g, SaturatedFat 17 g, ServingSize 1 Sandwich, Sodium 2880 mg, Sugar 40 g, TransFat 1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rehan Syed
[email protected]I've never been a big fan of sandwiches, but this one has changed my mind. It's so flavorful and satisfying. I will definitely be making it again.
Saleem Malik
[email protected]This is the perfect sandwich for a quick and easy lunch or dinner. It's also great for parties or potlucks. I always get rave reviews when I make it.
Tsekande Brown
[email protected]I'm not sure what I did wrong, but my sandwich turned out really dry. Maybe I didn't use enough butter?
Mekia Cunningham
[email protected]This sandwich is delicious! The meat is cooked perfectly and the cheese is melted and gooey. I love the addition of the pickles and onions. They really add a nice crunch and flavor to the sandwich.
Hashmat Javed Khan
[email protected]I followed the recipe exactly and my sandwich turned out great! The only thing I would do differently next time is to add a fried egg to the top. I think that would really take it to the next level.
Bin Umar
[email protected]This sandwich is a bit too greasy for my taste. I think I would have liked it better if I had used less butter.
Butt Mobile
[email protected]I'm not a big fan of sandwiches, but this one is really good. The meat is cooked perfectly and the cheese is melted and gooey. I love the addition of the pickles and onions. They really add a nice crunch and flavor to the sandwich.
Uzair Siddique
[email protected]This is the best sandwich I've ever had! The combination of flavors is incredible. I will definitely be making this again and again.
Sanch Bahadur Limbu
[email protected]I love this sandwich! It's so easy to make and it's always a hit with my family and friends. I usually double the recipe so I have leftovers for lunch the next day.
Yaneli Arreola
[email protected]This sandwich is a bit too messy for my taste. I had to use a fork and knife to eat it.
Trisha Do
[email protected]I've never been a big fan of sandwiches, but this one has changed my mind. It's so flavorful and satisfying. I will definitely be making it again.
Trisha Frank
[email protected]This is the perfect sandwich for a quick and easy lunch or dinner. It's also great for parties or potlucks. I always get rave reviews when I make it.
Genesis Pettiford
[email protected]I'm not sure what I did wrong, but my sandwich turned out really dry. Maybe I didn't use enough butter?
RK Ridoy KMHN
[email protected]This sandwich is delicious! The meat is cooked perfectly and the cheese is melted and gooey. I love the addition of the pickles and onions. They really add a nice crunch and flavor to the sandwich.
Shriya Luhagun
[email protected]I followed the recipe exactly and my sandwich turned out great! The only thing I would do differently next time is to add a fried egg to the top. I think that would really take it to the next level.
poritosh guddu
[email protected]This sandwich is a bit too greasy for my taste. I think I would have liked it better if I had used less butter.
Juliana Adzimah
[email protected]I was a little hesitant to try this sandwich because I'm not a big fan of ground beef. But I'm so glad I did! The beef is actually really flavorful and the combination of all the ingredients is amazing.
Vaniscia Jones-Ruiters
[email protected]This is the best sandwich I've ever had! The flavors are incredible and the meat is cooked to perfection. I will definitely be making this again.
Jesse Monts
[email protected]I've made this sandwich a few times now and it's always a hit. My family loves it! The only thing I would change is to use a different type of cheese. I'm not a big fan of American cheese.
Gauge Sandoval
[email protected]This sandwich is a meat lover's dream! The combination of ground beef, bacon, and sausage is out of this world. I also loved the addition of the cheese and pickles. It really brought all the flavors together.