This spicy mac and cheese recipe came about when I asked my two sisters what they would like to add to mac and cheese to make it special. One said pepper jack cheese and the other said black beans. I liked both of the ideas and this is the result. The black beans add color and nutrition. The pepper jack cheese adds zip and fun. -Andrea Johnson, Freeport, Illinois
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 18
Steps:
- Cook shells according to package directions., Meanwhile, in a Dutch oven, saute onion in butter. Add garlic; cook 1 minute longer. Stir in flour until blended; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened., Add the cream cheese, Monterey Jack cheese, pepper jack cheese, cheddar cheese, salt, cumin and pepper; cook and stir until cheese is melted., Drain pasta. Add the beans, bacon, cilantro and pasta to the cheese sauce. Transfer to a greased 13x9-in. baking dish. Sprinkle with Mexican cheese blend. , Bake, uncovered, at 375° until bubbly and golden brown, 25-30 minutes. Garnish with additional cilantro.
Nutrition Facts : Calories 837 calories, Fat 41g fat (24g saturated fat), Cholesterol 123mg cholesterol, Sodium 1283mg sodium, Carbohydrate 79g carbohydrate (8g sugars, Fiber 6g fiber), Protein 37g protein.
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Jaxson
[email protected]I'm not sure what went wrong, but my macaroni and cheese turned out dry and bland. It was a waste of ingredients.
Modupe blessing
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The macaroni and cheese is so creamy and delicious.
Naveed Bajwa
[email protected]I'm not a big fan of macaroni and cheese, but this recipe changed my mind. It's so flavorful and cheesy. I'll definitely be making it again.
Cortney Mckerrell
[email protected]This macaroni and cheese is my new go-to comfort food. It's so cheesy and decadent. I can't get enough of it.
Devin Nigro
[email protected]I would give this recipe 10 stars if I could! It's so delicious and easy to make. My kids loved it.
Ssentale Daniel
[email protected]This is the best macaroni and cheese recipe I've ever tried! It's so creamy and cheesy. I highly recommend it.
Mika Kyambadde
[email protected]Followed the recipe but the sauce curdled. Not sure where I went wrong.
Vidza Emmanuel
[email protected]The sauce was a little too thick for my taste, but overall it was still a good dish.
Shajahan Sharafudeen
[email protected]This macaroni was a great side dish for our family dinner. Everyone enjoyed it.
HP Najmul
[email protected]Easy to follow and turned out great!
Bright Milondo
[email protected]This recipe is a keeper! I've made it three times now and it's always a hit.
Opeyemi Adekunle
[email protected]The macaroni was cooked perfectly and the sauce was delicious. I added some extra garlic and black pepper to give it a little kick. My friends loved it!
farhan javed
[email protected]This recipe turned out amazing! The cheese sauce was perfectly creamy and flavorful, and the bacon added a nice smoky flavor. I will definitely be making this again.