Steps:
- Preheat oven to 350 degrees. Lightly grease 13 x 9 x 2-inch baking pan; set aside. In large bowl, cream 3/4 cup butter and sugars until light and fluffy; beat in eggs and vanilla. In medium bowl, combine 2 1/4 cups flour, baking powder and salt; blend into creamed mixture. Divide batter in half. Blend together cocoa powder and melted butter; stir into one half of the dough. Spread cocoa dough evenly into prepared baking pan. Stir remaining 1/4 cup flour and 1/2 cup M&Ms into remaining dough; spread evenly over cocoa dough in pan. Sprinkle with remaining 1/2 M&Ms. Bake 25-30 minutes or until edges start to pull away from sides of pan. Cool completely. Cut into bars. Store in tightly covered container.
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Aiden Graham
[email protected]I made these brownies for my family and they loved them! They said they were the best brownies they've ever had.
Norms Sod And Sprinkler Service
[email protected]These brownies were okay, but I've had better.
Saju badshah
[email protected]I loved these brownies! They were so moist and chocolatey.
Nicky Bliss
[email protected]These brownies were easy to make and turned out great! I will definitely be making them again.
mazharulislamin Mamun
[email protected]I've made these brownies several times now and they always come out perfect. They're my favorite brownie recipe!
Kumar Thing
[email protected]These brownies were a bit too dry for my taste.
Todd Ebarb
[email protected]I made these brownies for my friends and they loved them! They said they were the best brownies they've ever had.
Leon Samaroo
[email protected]These brownies were okay, but I've had better.
Vanessa
[email protected]I loved these brownies! They were so moist and chocolatey.
Ammad Faisal
[email protected]These brownies were easy to make and turned out great! I will definitely be making them again.
Evon May
[email protected]I made these brownies for a potluck and they were a big hit! Everyone loved them.
Diane Lubbe
[email protected]These brownies were a bit too sweet for my taste, but they were still good.
Emmanuel Vargas
[email protected]I've made these brownies several times now and they always come out perfectly. They're my go-to recipe for a quick and easy dessert.
Rittik Bormon
[email protected]These brownies were easy to make and turned out perfect! I used a gluten-free flour blend and they were still delicious.
Samuel Agongo
[email protected]I made these brownies for my kids' birthday party and they were a huge hit! They loved the confetti sprinkles and said they were the best brownies they've ever had.
Yabsera Ashenafi
[email protected]These brownies were amazing! They were so moist and chocolatey, and the confetti sprinkles added a fun and festive touch. I will definitely be making these again for my next party.