DOUBLE-CRUST PIZZA CASSEROLE
After my husband and I got married, this biscuit pizza solved the what's-for-dinner problem. As our family grew, I just made bigger and bigger batches. It never disappoints!-Pat Crane, Pine City, New York
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 12 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 400°. In a large skillet, cook beef over medium heat until no longer pink, 8-10 minutes, breaking into crumbles; drain. Stir in 1 can pizza sauce and oregano. Bring to a boil. Reduce heat; simmer, uncovered, until slightly thickened, 5-6 minutes, stirring occasionally. Remove from heat., In a large bowl, combine biscuit mix, milk and egg; stir just until moistened. Spread half the batter onto bottom of a greased 13x9-in. baking pan. Spread with remaining pizza sauce. Top with mozzarella cheese, mushrooms, pepper, onion and beef mixture. Spoon remaining batter over top; sprinkle with Parmesan cheese., Bake, uncovered, until golden brown, 20-25 minutes. Sprinkle with tomato. Let stand 5 minutes before serving.
Nutrition Facts : Calories 369 calories, Fat 16 g fat (7 g saturated fat), Cholesterol 78 mg cholesterol, Sodium 710 mg sodium, Carbohydrate 30 g carbohydrate (4 g sugars, Fiber 3 g fiber), Protein 26 g protein.
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Aiden Santana
[email protected]This recipe is a great way to use up leftover pizza crust.
Swalik Suarez
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Malak shawan
[email protected]This recipe is a delicious and easy way to make a weeknight meal.
FLORENCE AWOJOBI
[email protected]This recipe is a great way to get your kids to eat vegetables.
Muhammad Saddique
[email protected]I've made this recipe several times and it's always a hit.
Jr Alvarez
[email protected]This recipe is easy to follow and the results are delicious.
Mariam Ntinda
[email protected]This recipe is a great way to use up leftover pizza crust.
Shannon Owen
[email protected]I made this recipe for a party and it was a hit! Everyone loved it.
Anita Rumba
[email protected]This was a delicious and easy recipe. I used a pre-made crust and added my own toppings.
Norah Yrron
[email protected]This recipe is a keeper! I will definitely be making it again.
Carolina Gracia
[email protected]I followed the recipe exactly and the pizza casserole turned out great! It was cheesy and flavorful.
Sadin Hassine
[email protected]This recipe was a disappointment. The crust was soggy and the toppings were bland.
Tracey Flood
[email protected]I made this recipe for my family and they loved it! It was easy to make and the taste was amazing.
Widad Ali
[email protected]This was a delicious and easy recipe. I used a pre-made crust and added my own toppings. It was a hit with my family.
nicoleen bezuidenhout
[email protected]I made this recipe last night and it was a huge success! My kids loved it and my husband even went back for seconds. I will definitely be making this again.
Chodhary Arshad
[email protected]This was a great recipe! The pizza casserole was delicious and easy to make. I used a pre-made crust and added my own toppings. It was a hit with my family and friends.