DOUBLE CORN TORTILLA CASSEROLE - STEPH
Easy and perfect dish to take to a potluck! This is a perfect vegetarian dish!
Provided by Stephanie Dodd
Categories Casseroles
Time 40m
Number Of Ingredients 7
Steps:
- 1. Tear four tortillas into bite-sized pieces. Arrange in greased 2 quart baking dish. Top with half the cheese, half the corn, and half the green onions. Repeat the layers.
- 2. In a mixing bowl, stir together eggs, buttermilk, and green chilies. Gently pour over tortilla mixture.
- 3. Bake at 325 degrees for 30 minutes, or until knife inserted in center comes out clean. ENJOY!
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Kwabena Sikapa
[email protected]This casserole was a bit too heavy for my taste. I would use less cheese next time.
Olamide Awogbami
[email protected]This casserole was a great way to use up leftover tortillas. It was also very easy to make.
classic loveth
[email protected]I would give this casserole a 5 out of 5 stars. It was delicious, easy to make, and a big hit with my family.
Md. Deloar Hossen
[email protected]This casserole was easy to make and very flavorful. I will definitely be making it again.
Diwash Dc
[email protected]This casserole was a bit bland for my taste. I would add more seasoning next time.
Shelome Boothe
[email protected]I loved the unique flavor of this casserole. The combination of corn tortillas, cheese, and corn was perfect.
Dev Washington
[email protected]This casserole was a bit too spicy for my taste. I would use less chili peppers next time.
Monlex Skid
[email protected]I would rate this casserole a 4 out of 5 stars. It was easy to make and very flavorful.
emily stone
[email protected]I followed the recipe exactly and the casserole turned out perfect. It was a big hit with my guests.
kaka kako
[email protected]This casserole was delicious! I will definitely be making it again.
Danny kill yall
[email protected]This casserole was a bit too dry for my taste. I would add more sauce next time.
Barnet
[email protected]I'm not a big fan of corn tortillas, but I really enjoyed this casserole. The cheese and corn were a great combination.
Mehwish Zulfiqar
[email protected]This was a great recipe for a quick and easy weeknight meal. My family loved it!
dev saran
[email protected]I would give this casserole a 3 out of 5 stars. It was easy to make, but the flavor was just average.
Usama malik1234
[email protected]I thought this casserole was just okay. The flavor was a bit bland for my taste.
Kelly Badmington
[email protected]Not bad!
MD SOJAN HOSSAIN AB
[email protected]This casserole was easy to make and very flavorful. I added some extra salsa and sour cream on top and it was delicious.
Feseha Abera
[email protected]I loved the crispy edges of the tortillas in this casserole. It was a great way to use up leftover tortillas.
MD Apo
[email protected]This casserole was a hit with my family! The combination of corn tortillas, cheese, and corn was perfect. I will definitely be making this again.