Steps:
- Preheat oven to 400 and lightly butter your skillet. Stir dry ingredients in a large bowl. Gently mix together buttermilk, butter, and egg and add to dry ingredients. Fold in the corn, and pour batter into prepared skillet. Bake on middle rack of oven for 25 minutes, or until edges are lightly browned and wooden pick inserted in center comes out clean. Cut into squares or wedges to serve.
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Mukasa Nusura
[email protected]The cornbread was a bit too sweet for my taste.
Brian Khayo
[email protected]The cornbread was a bit too dry for my taste.
ARNOLD MBONGENI
[email protected]The cornbread was moist and fluffy, with a slightly crispy crust.
RPB BLAKK
[email protected]The cornbread had a delicious sweet and savory flavor.
Jojo Jolar
[email protected]The cornbread turned out perfectly golden brown.
Marcy Siro
[email protected]I love that this cornbread recipe uses both white and yellow cornmeal.
Muhammad Faheem
[email protected]The ingredients for this cornbread are simple and easy to find.
Musoke Shaphic
[email protected]This cornbread is so easy to make, even a beginner can do it.
Md salauddin Ahamed
[email protected]I'm so glad I found this cornbread recipe. It's the perfect addition to my holiday table.
Alyssa Roller
[email protected]This cornbread recipe is a keeper. I'll definitely be making it again.
Nicole Singer
[email protected]I can't wait to try this cornbread recipe. It looks so delicious!
Mahir Jahan
[email protected]This cornbread is perfect for any occasion. It's great for breakfast, lunch, or dinner.
Ash Ryan
[email protected]I'm not usually a fan of cornbread, but this recipe changed my mind. It's so good!
Atugonza Bridget
[email protected]This is the best cornbread recipe I've ever used. It's so moist and flavorful.
black kxng
[email protected]I made this cornbread for a potluck and it was a huge success. Everyone loved it!
Eric Jackson
[email protected]This cornbread is delicious! I love the combination of white and yellow cornmeal.
Kareem Faras
[email protected]I've tried many cornbread recipes, but this one is by far the best. It's so easy to make and always turns out perfect.
MD Upsar
[email protected]This cornbread was a hit with my family! It was moist, flavorful, and had the perfect amount of sweetness.