DOUBLE-CORN CORNBREAD
Incredible-tasting cornbread recipe. This is great to make for family and guests. Especially useful if you have little time to prepare, as it is really easy to make
Provided by MasterZaar
Categories Breads
Time 55m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- Pour all ingredients into big bowl, and mix thoroughly.
- Grease a 41/2-inch by 81/2 inch loaf pan.
- Pour mixture into pan.
- Bake for 45 minutes or until golden-brown.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Neil Botes
[email protected]I'm not a big fan of cornbread, but this recipe was pretty good. It was moist and flavorful, and it had a nice crispy crust.
Claudia Hernandez
[email protected]This cornbread is okay, but it's not the best I've ever had. I think I'll stick to my old recipe.
Leah Brooks
[email protected]I'm not sure what went wrong, but my cornbread didn't rise properly. It was flat and dense.
donnalee Knowles
[email protected]I followed the recipe exactly and my cornbread didn't turn out right. It was too dense and crumbly.
WARAK STORAY
[email protected]This cornbread is too dry for my taste. I think I'll try a different recipe next time.
Therail Williams
[email protected]I was a little skeptical about this recipe because I've never made cornbread before, but it turned out great! It was easy to make and it tasted amazing.
Asiedu Wilson Yawson
[email protected]This cornbread is delicious! I made it for a potluck and it was gone in minutes.
Astro
[email protected]This is the best cornbread recipe I've ever tried! It's so moist and flavorful, and it has the perfect amount of sweetness.
mia thomas 151
[email protected]I've made this cornbread recipe several times and it's always a hit. It's so easy to make and it always turns out delicious.
Bayyinah Edwards
[email protected]This cornbread is so moist and flavorful! I added a little bit of honey to the batter and it turned out perfectly. My family loved it.