DOUBLE CHOCOLATE ZUCCHINI BREAD

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Everything for this decadent and veggie packed quick bread can be done in the food processor - no bowl washing required! Adapted from http://thehungryartist.wordpress.com/2012/05/02/monthly-lego-build-and-double-chocolate-zucchini-bread-with-secret-ingredient/

Provided by YummySmellsca

Categories     Quick Breads

Time 2h

Yield 1 8x5 loaf, 10 serving(s)

Number Of Ingredients 18

1 cup about 1 oz fresh spinach, cooked
1 tablespoon olive oil
1 ripe banana
1/2 cup unsweetened applesauce
1/3 cup demerara sugar
150 g dessert style tofu (I used Sunrise Soya Custard Flavour)
2 teaspoons vanilla
1/2 teaspoon kosher salt
1/4 teaspoon cinnamon
1/4 teaspoon dried ancho chile powder (optional but nummy!)
1/3 cup unsweetened cocoa
3/4 cup barley flour
3/4 cup oat flour
1/2 teaspoon baking soda
1/4 teaspoon baking powder
1 medium zucchini, shredded
1/3 cup large chocolate chips
1/3 cup toasted pumpkin seeds

Steps:

  • Preheat the oven to 350F and grease an 8x5" loaf pan.
  • In a food processor, puree the spinach, oil, banana, applesauce, sugar, tofu and vanilla until smooth.
  • Add the salt, cinnamon, chili powder and cocoa and puree until smooth.
  • Pulse in the flours, baking soda and baking powder until just combined, then pulse in the zucchini, chocolate chips and pumpkin seeds.
  • Scrape into the loaf pan and smooth the top.
  • Bake for 1 1/2 hours, or until it tests done.
  • Cool in the pan for 30 minutes, then unmould onto a wire rack.

Nutrition Facts : Calories 168.3, Fat 5, SaturatedFat 1, Sodium 168.3, Carbohydrate 28.7, Fiber 4, Sugar 10.4, Protein 5.6

Ziana Martin
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This bread is so moist and chocolatey. I love the hint of cinnamon in it.


Zaynab Babalola
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I've made this bread several times now and it's always a success. It's a great way to use up extra zucchini from the garden.


Precious Ruth
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This bread is so easy to make and it's always a crowd-pleaser. I love that it's a healthier way to enjoy chocolate bread.


Abdul wahab Wahab
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I'm not a big fan of chocolate, but I really enjoyed this bread. The zucchini makes it moist and flavorful.


Mazhar Subhani
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This is the best zucchini bread I've ever had. The chocolate chips add a nice touch of sweetness.


Farmanullah Fazli
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I made this bread for a bake sale and it sold out in minutes. Everyone loved it!


Michelle Caudill
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This bread is so moist and chocolatey. I love the hint of cinnamon in it.


stephen ejike
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I've made this bread several times now and it's always a success. It's a great way to use up extra zucchini from the garden.


PRINCE KARKI
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This bread is so easy to make and it's always a crowd-pleaser. I love that it's a healthier way to enjoy chocolate bread.


Mohammad Mohmedi
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I'm not a big fan of chocolate, but I really enjoyed this bread. The zucchini makes it moist and flavorful.


Sp Sheikh Emon
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This is the best zucchini bread I've ever had. The chocolate chips add a nice touch of sweetness.


md sadikur
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I made this bread for a bake sale and it sold out in minutes. Everyone loved it!


Evrahim Kolifa
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This bread is so moist and chocolatey. I love the hint of cinnamon in it.


Nancy Frank
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I've made this bread several times now and it's always a success. It's a great way to use up extra zucchini from the garden.


Shaquice Chambers
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This recipe is a keeper! The bread turned out perfectly and it was a huge hit with my friends.


Mario Jason
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I'm not a big fan of zucchini, but this bread was surprisingly good. The chocolate flavor was strong and the bread was moist and flavorful.


Hope Chirwa
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This bread is so easy to make and it tastes amazing! I love that it's a healthier way to enjoy chocolate bread.


Md Shaon
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I was skeptical about using zucchini in bread, but this recipe proved me wrong. The bread was delicious and the zucchini added a nice moistness.


Mdraju Ahmmed
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This double chocolate zucchini bread was a hit! My family loved the moist texture and rich chocolate flavor. I'll definitely be making it again.


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