DOUBLE CHOCOLATE TRUFFLES
Here's a delicious holiday treat that's very rich and chocolaty. -Ruth Gordon, Lakewood, New York
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 2-1/2 dozen.
Number Of Ingredients 7
Steps:
- In a microwave-safe bowl, melt the semisweet chocolate chips and butter with cream; stir until smooth. Add vanilla; cool. Refrigerate until almost solid but still workable, about 1 hour. , Shape into 1/2-in. balls. In a microwave, melt white chips and 1 tablespoon shortening; stir until smooth. Dip half of the balls in white chocolate mixture; allow excess to drip off. Place on waxed paper; let stand until set. , Microwave milk chocolate chips and remaining shortening; stir until smooth. Dip remaining balls in milk chocolate mixture; allow excess to drip off. Place on waxed paper; let stand until set. , If desired, drizzle truffles with melted chocolate of opposite color. Store in an airtight container.
Nutrition Facts : Calories 122 calories, Fat 9g fat (5g saturated fat), Cholesterol 9mg cholesterol, Sodium 23mg sodium, Carbohydrate 11g carbohydrate (7g sugars, Fiber 1g fiber), Protein 1g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Faisal Sawati
[email protected]These truffles were a bit too sweet for my taste, but I still ate three of them.
Michael Tamayo
[email protected]I'm not a big fan of dark chocolate, but I really enjoyed these truffles. The milk chocolate ganache balanced out the bitterness of the dark chocolate perfectly.
Kim Marsaw
[email protected]These truffles were very time-consuming to make, but they were worth it in the end. They were absolutely delicious.
leo Discovery
[email protected]I found this recipe to be a bit confusing and the truffles didn't turn out as well as I had hoped.
Ally Said
[email protected]These truffles were a bit too rich for my taste, but they were still good.
Nha Dco
[email protected]I made these truffles for a special occasion and they were a huge success. They were so elegant and delicious.
Levi Lockherd
[email protected]These truffles were delicious! I loved the combination of dark and milk chocolate. They were also very easy to make.
Chisom Joseph
[email protected]I was a bit skeptical about making truffles at home, but this recipe made it so easy. The truffles turned out perfectly and they tasted amazing.
Chioma Ezeh
[email protected]I've made these truffles several times now and they're always a crowd-pleaser. They're rich and chocolatey, with a perfect balance of sweetness and bitterness.
XtReME Gamer
[email protected]These truffles were a hit at my holiday party! They were so easy to make and everyone loved them.