Provided by Melanie Barnard
Categories Milk/Cream Chocolate Dessert Valentine's Day Kid-Friendly Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 6 servings
Number Of Ingredients 7
Steps:
- In a medium saucepan, whisk together the sugar, cocoa, cornstarch, and salt. Gradually whisk in 1 cup of the cream until smooth, then whisk in the remaining 1 cup cream. Set the pan over medium heat and cook, whisking constantly, until the mixture thickens and comes to a boil, about 5 minutes. Continue to whisk and boil for 1 minute.
- Remove the pan from the heat and add the chocolate and vanilla. Let stand for 5 minutes until the chocolate is melted, then stir gently until the pudding is smooth. (Do not stir too much or the pudding might thin out.)
- Divide the pudding among 6 small dessert dishes. Let cool for about 20 minutes to serve warm and soft, or chill for at least 30 minutes or up to 8 hours.
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Josiaha Wise
[email protected]This pudding is amazing! It's so easy to make and it tastes like it came from a fancy restaurant.
k zwilling
[email protected]I've tried a lot of chocolate pudding recipes, but this one is by far the best. It's so creamy and rich, and it has the perfect amount of sweetness.
Jeffrey Perryman
[email protected]I made this pudding for my kids and they loved it. It's the perfect treat for a special occasion or just a regular weeknight.
SULTAN RIND
[email protected]This pudding is the perfect comfort food. It's warm, gooey, and chocolatey. What more could you ask for?
Fiona Jones
[email protected]I love how this pudding is made with real chocolate. It gives it such a deep, rich flavor.
Afnan shahid Rasheed
[email protected]This recipe is a keeper! The pudding is creamy and chocolatey, and it's so easy to make.
Deborah Yunisa
[email protected]This pudding is so rich and decadent. It's perfect for a special occasion or when you're just craving something sweet.
Kelvin Mutwiry
[email protected]I'm not a huge fan of chocolate pudding, but I tried this recipe and was pleasantly surprised. It was light and fluffy, with just the right amount of sweetness.
Alexis Rogers
[email protected]This was my first time making chocolate pudding from scratch and it was surprisingly easy. The pudding was delicious and I will definitely be making it again.
Foyjur Rohman
[email protected]I love this recipe! It's so easy to follow and the pudding always turns out perfectly. I've made it several times now and it's always a crowd-pleaser.
Roberto Palomares
[email protected]This double chocolate pudding was a hit at my last dinner party. It was rich, creamy, and incredibly chocolatey. My guests couldn't get enough of it!