DOUBLE-CHOCOLATE PUDDING
There's nothing like homemade chocolate pudding! This recipe is just as easy as packaged, but twice as rich and flavorful! Prep time includes time to cool in the freezer.
Provided by Bev I Am
Categories Dessert
Time 40m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Mix sugar, cocoa, cornstarch and salt in heavy saucepan.
- Gradually add half of milk, whisking until mixture is smooth.
- Whisk in remaining milk.
- Continue whisking over medium heat until pudding thickens and comes to boil, about 5 minutes.
- Continue to boil 1 minute longer, whisking constantly.
- Remove pudding from heat.
- Add chocolate and vanilla, whisk until chocolate melts and pudding is smooth.
- Divide between 2 dessert dishes.
- Cool puddings in freezer 20 minutes and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
BIRAJ BK
[email protected]This pudding was delicious! I made it for my friends and they all loved it. It was the perfect dessert for a summer party.
Tim Dent
[email protected]This pudding was a little too sweet for my taste, but it was still very good. I think I would use less sugar next time.
Md Aminol
[email protected]This pudding was really good! I used a combination of semisweet and bittersweet chocolate chips, and it gave the pudding a really complex flavor. I will definitely be making this again.
Lucifer Morgenstar
[email protected]I've made this pudding several times now and it's always a hit. It's so easy to make and it always turns out perfectly.
Metoowie
[email protected]This pudding was amazing! It was so smooth and creamy, and the chocolate flavor was perfect. I will definitely be making this again.
Alejandro Sanchez
[email protected]This pudding was a little too thick for my taste, but it still had a good flavor. I think I would add more milk next time.
Marcus LaBranche
[email protected]This pudding was delicious! I made it for my family and they all loved it. It was the perfect dessert for a special occasion.
Ourangzeb Aslam Baloch
[email protected]I'm not a big fan of chocolate, but I thought this pudding was pretty good. It wasn't too sweet and it had a nice, creamy texture.
Trevor Bellingham
[email protected]This pudding was easy to make and it turned out great! I used a combination of milk and heavy cream, and it gave the pudding a really rich and creamy texture. I will definitely be making this again.
cabdi Caziiz
[email protected]I made this pudding for my kids and they loved it! It was gone in minutes. I will definitely be making this again.
Gabriel Ames
[email protected]This pudding was a little too sweet for my taste, but it was still very good. I think I would use less sugar next time.
LUCIFER GAMINGE
[email protected]This recipe was easy to follow and the pudding turned out perfectly. I used dark chocolate chips and it gave the pudding a really intense chocolate flavor. I will definitely be making this again!
Elizabeth Victor
[email protected]I'm not a huge fan of chocolate, but I loved this pudding! The texture was smooth and creamy, and the flavor was just sweet enough. I will definitely be making this again.
Mary Zellhofer
[email protected]This double chocolate pudding was a hit at my dinner party! It was rich and decadent, with a perfect balance of sweetness and bitterness. My guests couldn't stop raving about it.