DOUBLE CHOCOLATE MUFFINS (LOW-FAT)
These low-fat muffins are so good. They have a great texture and good chocolate flavor, especially considering that they are so much healthier than the regular version. This recipe is from a book called Gloria's Gourmet Low-Fat Muffins.
Provided by Chris from Kansas
Categories Quick Breads
Time 30m
Yield 12 muffins
Number Of Ingredients 12
Steps:
- Preheat the oven to 400.
- Sift the dry ingredients together in a large bowl.
- Add the chocolate chips and stir to combine.
- Whisk the wet ingredients in a medium bowl.
- Pour into the dry mixture.
- Stir just until mixed.
- Do not overstir.
- Spoon the batter into a greased or papered muffin tin.
- Fill each cup nearly to the top.
- Bake for 15 to 20 minutes.
- Cool the muffins at least 10 minutes before removing from the tin.
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Duarte Felix
[email protected]These muffins are a lifesaver on busy school mornings. I can make a batch the night before, and my kids love them for breakfast or lunch.
Joe Clover
[email protected]I love the way these muffins rise in the oven. They're so fluffy and light, and they always make my kitchen smell amazing.
Amber Talha
[email protected]These muffins are my go-to chocolate fix. They're so rich and decadent, I can't resist them!
Chaudhary Bilal
[email protected]I've been baking for years, and these muffins are one of my favorite recipes. They're always a crowd-pleaser, and I love the way the chocolate chips melt in your mouth.
aayush MGR
[email protected]These muffins are always a hit at parties and gatherings. They're easy to transport and serve, and everyone loves the delicious chocolate flavor.
Fatema Khatun
[email protected]I love that these muffins can be made in just 30 minutes. They're a lifesaver on busy mornings when I need something quick and easy to eat.
Simeon Mix
[email protected]These muffins are the perfect balance of sweet and chocolatey. They're not too rich, so I can enjoy them without feeling guilty.
Alysson Najarro
[email protected]I've tried many different chocolate muffin recipes, but this one is by far the best. The muffins are always moist and flavorful, and they never fail to impress my friends and family.
Frankie Kociolo
[email protected]I appreciate that these muffins are low in fat and calories, but they still taste delicious. I feel good about serving them to my kids.
Brii Scott
[email protected]I love how easy these muffins are to make! I was able to whip up a batch in no time. They turned out perfectly and were a hit with my family.
Yousef A
[email protected]These muffins are incredibly moist and fluffy, with a rich chocolate flavor that's not too sweet. They're perfect for a quick breakfast or afternoon snack.