DOUBLE CHOCOLATE CHIP COOKIES WITH PEPPERMINT
A variation on the classic chocolate chip recipe, these cookies have bittersweet chocolate chips and pieces of soft-cut peppermint candy added to them, as well as the traditional semi-sweet. They're quite chocolatey and quite decadent. The peppermint adds an interesting touch.
Provided by Stacy
Categories Desserts Cookies International Cookie Recipes American Cookie Recipes
Time 31m
Yield 48
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a small bowl, stir together flour, baking soda, and salt. In a large bowl, stir together the butter, white sugar, and brown sugar until creamy and smooth. Stir in vanilla; then stir in eggs one at a time, stirring until the mixture is creamy and well incorporated. Gradually stir in the flour, 1/2 cup at a time, mixing well between each addition. Stir in the semi-sweet chips, then the bittersweet chips. Mix in the peppermint candy, stirring until evenly distributed. Drop by spoonfuls onto ungreased baking sheets.
- Bake in a preheated oven for 9 to 11 minutes, or until golden brown. Remove from oven; allow cookies to cool momentarily on the sheets before removing them to wire racks to cool completely.
Nutrition Facts : Calories 139.7 calories, Carbohydrate 19.1 g, Cholesterol 17.9 mg, Fat 7.1 g, Fiber 0.6 g, Protein 1.4 g, SaturatedFat 4.3 g, Sodium 57.3 mg, Sugar 10.8 g
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Md nyon Hossen
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
Ann Gross
[email protected]I made these cookies for a holiday party and they were a huge hit! Everyone loved them.
Rhys Cedrick
[email protected]These cookies are delicious, but they're a bit too rich for me. I prefer a lighter cookie.
Md romjan 123
[email protected]I've made these cookies several times and they're always perfect. They're the perfect combination of soft and chewy.
Juan Garza
[email protected]These cookies are so easy to make and they're always a hit with my kids.
Mst.Hosneara Akter
[email protected]I had some trouble getting the cookies to spread in the oven. They ended up being more like chocolate chip cookies than double chocolate chip cookies.
Danish Umrani
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Amod Yonjan
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They're so delicious, I can't stop eating them!
Kamala nath
[email protected]I love the combination of chocolate and peppermint in these cookies. They're the perfect holiday treat.
Richard Jerome
[email protected]These cookies are AMAZING! They're so soft and chewy, with the perfect amount of chocolate and peppermint. I've made them twice already and they're a hit with my family and friends.