DOUBLE-CHOCOLATE CANDY CASHEW BARS

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Double-Chocolate Candy Cashew Bars image

Have a taste for turtle candy? Top refrigerated cookie dough with cashews and caramel topping!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 2h45m

Yield 36

Number Of Ingredients 6

1 package (18 oz) refrigerated chocolate chunk cookie dough
1 cup white baking chips
1 1/2 cups cashew halves and pieces
1/2 cup caramel topping
1 tablespoon Gold Medal™ all-purpose flour
1/2 cup M&M's® minis chocolate candies (from 12-oz bag)

Steps:

  • Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. Cut cookie dough into 1/2-inch slices. Arrange slices in bottom of pan. Press dough evenly to form crust. Bake 10 to 15 minutes or until light golden brown.
  • Sprinkle white M&M's™ minis chocolate candies and cashews over warm crust. In small bowl, mix caramel topping and flour until smooth; drizzle over baking chips and cashews. Sprinkle with milk chocolate baking bits; press lightly.
  • Bake 15 to 20 minutes or until topping is bubbly. Cool completely, 1 hour 30 minutes to 2 hours, before cutting. For bars, cut into 6 rows by 6 rows.

Nutrition Facts : Fat 2, ServingSize 1 Bar, TransFat 0 g

Chioma Ogwoagu
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I'm not a fan of cashews, so I substituted walnuts in this recipe. They turned out great!


Chandre Jankowitz
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These bars were a lot of work to make, and they didn't turn out as good as I hoped.


Hafsa jutt Haffii jutt
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I'm not sure what I did wrong, but my bars turned out dry and crumbly. I'm going to try again with a different recipe.


Miriam Bustos
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These bars are so rich and decadent. I can't resist them!


Malaika
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I love the gooey caramel center in these bars. It's the perfect complement to the chocolate and cashews.


Housen Agha
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These bars are so easy to make, and they're always a hit with my friends and family.


Amen tube
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I'm not a huge fan of chocolate, but these bars were surprisingly good. The caramel center is really what makes them.


Kharoti Ba mane
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These bars are the perfect combination of sweet and salty. The chocolate and caramel are rich and decadent, and the cashews add a nice crunch. I highly recommend them!


Menna Emad
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I made these bars for a bake sale, and they were gone in minutes! Everyone loved them.


Paul Masette
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These bars are so easy to make, and they're always a crowd-pleaser. I love that I can use any kind of nuts or chocolate that I like.


Geremmy Brayan Palma Rivera
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These candy cashew bars were a hit at my last party! The combination of chocolate and cashews is always a winner, and the gooey caramel center takes them to the next level. I'll definitely be making these again.


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