DOUBLE CHOCOLATE BANANA SNACK CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Double Chocolate Banana Snack Cake image

This is a really quick and easy recipe to whip up. Tip: if you have too many ripe bananas to eat, peel and freeze them. That way you'll always have them on hand to make this recipe (or any recipe that calls for mashed banana).

Provided by Deb Guglietti

Categories     Dessert

Time 1h5m

Yield 1 8inch cake

Number Of Ingredients 11

2 cups flour
1 cup sugar
2 tablespoons unsweetened cocoa powder
1 teaspoon baking soda
1/2 teaspoon salt
3/4 cup milk
1/2 cup mashed ripe banana
1/3 cup butter, melted
1 tablespoon lemon juice
1 teaspoon vanilla
3/4 cup mini chocolate chips or 3/4 cup regular chocolate chips

Steps:

  • Mix together flour, sugar, cocoa, baking soda and salt.
  • Make a well in the centre of the dry ingredients.
  • Add milk, banana, butter, lemon juice and vanilla.
  • Beat with a fork till well blended, about 2 minutes.
  • Stir in chocolate chips.
  • Pour into greased 9-inch square cake pan.
  • Bake in preheated 350F oven 45-50 minutes or until toothpick inserted in centre of cake comes out clean.
  • Cool completely and cut into squares.

MianTahir MianTahir
[email protected]

The cake didn't rise as much as I expected. It was still tasty, but it wasn't as fluffy as I would have liked.


Sk Roky
[email protected]

I had trouble finding the right consistency for the batter. It was either too thick or too thin.


Dhian
[email protected]

This cake was a bit too sweet for my taste, but overall it was still a good recipe.


djmario mario
[email protected]

I made this cake for a potluck and it was a huge success! Everyone loved it.


nawaraj ghimire
[email protected]

This cake is the perfect combination of chocolate and banana. It's moist and flavorful, and it's always a hit with my family.


Adele Cuddy
[email protected]

I love this cake! It's so moist and chocolatey. I always get compliments on it when I make it.


Phillipine Thema
[email protected]

This recipe is a great way to use up overripe bananas. The cake is moist and flavorful.


A Mac
[email protected]

This cake is so easy to make and it's always a hit with my family and friends. I love the chocolate-banana flavor.


Ntokozo Maneli
[email protected]

I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.


Stephen Baidoo
[email protected]

This cake is perfect for a quick and easy snack. It's also a great way to get your kids to eat their fruit.


Md Shaon Hossen
[email protected]

I would definitely recommend this recipe to anyone who loves chocolate and banana.


Paxton Larcher
[email protected]

This recipe is a great way to use up ripe bananas. The cake was delicious and my family loved it.


subhan ansari
[email protected]

I made this cake for a party and it was a huge hit! Everyone loved it.


Rita Ki
[email protected]

This cake was so moist and chocolatey! I loved the banana flavor too. It was the perfect snack.


Danni Baugher
[email protected]

I'm not a big baker, but this recipe was easy to follow and the cake turned out great! My friends loved it.


tarik roaa
[email protected]

This recipe is a keeper! The cake was moist and flavorful, and the chocolate-banana combination was perfect.


Gretchen Trefz
[email protected]

I made this cake for my family and they all loved it! It was a big hit.


Tanveer Rajpoot
[email protected]

This cake was so easy to make and it turned out so moist and delicious! I love the combination of chocolate and banana. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #desserts     #fruit     #canadian     #easy     #cakes     #chocolate     #dietary     #ontario     #tropical-fruit     #bananas     #number-of-servings     #4-hours-or-less