DOUBLE CHOCOLATE BANANA BREAD
Make and share this Double Chocolate Banana Bread recipe from Food.com.
Provided by QueenJellyBean
Categories Quick Breads
Time 1h15m
Yield 1 loaf, 16 serving(s)
Number Of Ingredients 9
Steps:
- Spray bottom of loaf pan with non stick spray.
- Preheat oven to 350 degrees.
- In a large bowl, beat sugar, eggs and oil at medium speed until mixed. Beat in vanilla.
- In another bowl, stir flour, cocoa and baking soda together.
- Add flour mixture into the sugar mixture and beat just until combined. Stir in bananas and chocolate chips.
- Spoon batter into pan and bake 60-70 minutes or until toothpick comes out clean. Cool 10 minutes before removing from pan. After removing from the pan cool completely on wire rack.
Nutrition Facts : Calories 207.8, Fat 8.8, SaturatedFat 2.9, Cholesterol 23.2, Sodium 89.8, Carbohydrate 32.5, Fiber 2.1, Sugar 19.8, Protein 3.1
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Farazz Raiaz
[email protected]This bread was a bit dry, but the flavor was good. I think I would add more bananas next time.
Lillyana Walford
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
Dk lol Gamer
[email protected]This bread was amazing! It was so moist and flavorful. The chocolate and banana flavors were perfect together. I will definitely be making this again.
Rosemary Wahu
[email protected]I'm not a huge fan of chocolate banana bread, but this recipe was really good! The chocolate flavor wasn't too overpowering and the bananas added a nice sweetness. I would definitely make this again.
Lydia Gharbi
[email protected]This bread was delicious! The chocolate flavor was rich and the bananas added a nice sweetness. I would definitely make this recipe again.
Young Master
[email protected]I've made this recipe several times and it's always a hit! It's the perfect balance of chocolate and banana flavors.
Rekik Gezahegn
[email protected]This bread was so easy to make and it turned out so well! I'm definitely going to be making this again.
Cherry Lengees
[email protected]I'm not a big fan of banana bread, but this recipe was surprisingly good! The chocolate flavor really helped to balance out the banana flavor. I would definitely make this again.
nada Alsadeq
[email protected]This was a great recipe! I made it for a bake sale and it was a huge success. Everyone loved the chocolate and banana flavors. Thanks for sharing!
Wyatt Anthony
[email protected]Just made this bread and it turned out great! The only thing I changed was that I used all-purpose flour instead of whole wheat flour. It was still delicious and moist.
Keeya Joram
[email protected]This bread is AMAZING!!! It's so moist and flavorful, and the chocolate and banana flavors are perfect together. I've made it several times already and it's always a hit. Thanks for sharing this recipe!
Md Ashaful Vai
[email protected]I tried this recipe and it was delicious! The chocolate and banana flavors complemented each other perfectly, and the bread was moist and fluffy. I would definitely recommend this recipe to anyone who loves chocolate banana bread.
Richard Lincoln
[email protected]This double chocolate banana bread was a hit with my family! The chocolate flavor was rich and decadent, and the bananas added a nice sweetness and moisture. The bread was also very easy to make, and it turned out perfectly. I will definitely be maki