DOUBLE CHEESE MEATLOAF

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I found this on the web years ago, but unfortunately, I don't remember where. This has a ketchup glaze, but if you reduce the amount of ketchup and increase the brown mustard (which is what I do) you can't tell. This is excellent, and really doesn't have a lot of filler. I also increase the cheese. Sometimes I make this in my muffin tins. I generally serve this with mashed potatoes and dinner rolls, and my two picky sons both like it.

Provided by nonnie4sj

Categories     Meat

Time 1h15m

Yield 1 loaf

Number Of Ingredients 8

1 medium onion, chopped
1/3 cup ketchup, divided
2 tablespoons brown mustard, divided
4 ounces shredded mozzarella cheese
1/2 cup breadcrumbs
2 tablespoons grated parmesan cheese
1 large egg
1 1/2 lbs ground beef

Steps:

  • Preheat oven to 375°F.
  • Spray a medium skillet with cooking spray.
  • Heat over medium high heat.
  • Add onion.
  • Cook stirring occasionally, until slightly soft, about 3 minutes.
  • Mix onion, 1/4 cup ketchup, 1 Tbsp mustard, mozzarella cheese, bread crumbs, Parmesan cheese, and egg in a large bowl.
  • Add beef, mix lightly.
  • Spray a loaf pan with cooking spray.
  • Press beef mixture into pan.
  • Combine remaining ketchup and mustard in a small bowl.
  • Spread over top of meat loaf.
  • Bake meat loaf until set and cooked through, about 55 minutes.

Nutrition Facts : Calories 2256.7, Fat 138.5, SaturatedFat 58.8, Cholesterol 772.6, Sodium 2671.9, Carbohydrate 73.3, Fiber 4.2, Sugar 27.9, Protein 171.4

Leah raffiel
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This meatloaf was a little dry for my taste. I think I might add some more moisture next time, maybe some extra ketchup or Worcestershire sauce.


Lubega Abdul
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I've made this meatloaf several times now and it's always a winner. It's so moist and flavorful, and the cheese adds a delicious touch. I highly recommend this recipe!


Azan Khan
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This is the best meatloaf recipe I've ever tried. It's so easy to make and always turns out perfectly. I love that I can customize it with different cheeses and toppings.


Morsalin Babsha
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I made this meatloaf for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's a keeper!


Nathan Hobbs
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This meatloaf was a hit with my family! It was so moist and flavorful, and the cheese added a delicious gooeyness. I will definitely be making this again.


Cephas Glimevu
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This meatloaf was easy to make and turned out great! I used a blend of mozzarella and cheddar cheese, and it was so gooey and delicious. I will definitely be making this again.


Bd Sajun
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This meatloaf was perfect! It was moist, flavorful, and the cheese was gooey and delicious. I will definitely be making this again.


Ganesh Bista
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This meatloaf was a little too bland for my taste. I think I might add some more spices next time.


Nikhil Kumar
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This meatloaf was a little too salty for my taste. I think I might cut back on the salt next time.


Touqeer Niaz
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I made this meatloaf for my family and they loved it! It was so moist and flavorful, and the cheese added a delicious touch. I highly recommend this recipe!


Aahad Mughal
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This meatloaf was easy to make and turned out great! I used a blend of mozzarella and cheddar cheese, and it was so gooey and delicious. I will definitely be making this again.


Md Soboh
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The flavor of this meatloaf was great, but it was a little too dense for my liking. I think I might try using a different type of breadcrumb next time.


Jonathan Piland
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This meatloaf was a little dry for my taste. I think I might add some more moisture next time, maybe some extra ketchup or Worcestershire sauce.


ShaheAzal Shah
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I've made this meatloaf several times now and it's always a winner. It's so moist and flavorful, and the cheese adds a delicious touch. I highly recommend this recipe!


Saeedullah Khan
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This is the best meatloaf recipe I've ever tried. It's so easy to make and always turns out perfectly. I love that I can customize it with different cheeses and toppings.


A'Nyla Lakes
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I made this meatloaf for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's a keeper!


Sweet Malik
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This double cheese meatloaf was a hit with my family! It was so moist and flavorful, and the cheese added a delicious gooeyness. I will definitely be making this again.


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