DOUBLE-CHEESE MACARONI
A friend passed this recipe on to me and I made some changes that created this definite crowd pleaser. I make it for every family get-together and I haven't found anyone, child or adult, who doesn't love this ooey, gooey macaroni and cheese. -Sabrina DeWitt, Cumberland, Maryland
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 12 servings (1 cup each).
Number Of Ingredients 13
Steps:
- Cook macaroni according to package directions. Meanwhile, place cottage cheese in a food processor; cover and process until smooth. Set aside. , In a large saucepan, melt butter. Stir in the flour, salt, pepper and garlic salt until smooth. Gradually add cream and milk. Bring to a boil; cook and stir for 2 minutes or until thickened. , Drain macaroni; transfer to a large bowl. Add the cheddar cheese, cottage cheese and white sauce; toss to coat. Transfer to a greased 13x9-in. baking dish. (Dish will be full.) Combine bread crumbs and butter; sprinkle over the top. , Bake, uncovered, at 400° for 20-25 minutes or until bubbly.
Nutrition Facts : Calories 681 calories, Fat 37g fat (24g saturated fat), Cholesterol 136mg cholesterol, Sodium 1251mg sodium, Carbohydrate 51g carbohydrate (12g sugars, Fiber 2g fiber), Protein 34g protein.
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John Malanum
[email protected]I'm not a big fan of macaroni and cheese, but I really enjoyed this recipe. The cheese sauce was creamy and flavorful, and the macaroni was cooked perfectly.
Sajjad Umer
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The macaroni and cheese is creamy and flavorful, and the topping is crispy and golden brown.
Michael Basham
[email protected]I love that this recipe uses sharp cheddar cheese. It gives the macaroni and cheese a nice tangy flavor.
Darren Pearson
[email protected]This recipe is a great choice for a quick and easy weeknight meal. It's also perfect for potlucks and parties.
Munir Rana
[email protected]I followed the recipe exactly and the macaroni and cheese turned out perfectly. It was creamy and cheesy, and the topping was crispy and golden brown.
K Durbin
[email protected]This recipe was a bit of a disappointment. The macaroni and cheese was bland and the topping was soggy.
Bella Zazaa
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the results are always delicious.
Javier Sustache
[email protected]I made this recipe for my family and they loved it! The macaroni and cheese was creamy and flavorful, and the topping was crispy and golden brown.
janine arries
[email protected]This was a great recipe! The macaroni and cheese was delicious and the instructions were easy to follow.
Nancy Smith
[email protected]This recipe is a keeper! The macaroni and cheese was creamy and cheesy, and the topping was crispy and golden brown. I will definitely be making this again.
Ojud Miah
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I've even started making it for potlucks and it's always a hit.
Awan Bawa
[email protected]This was my first time making macaroni and cheese from scratch and it turned out great! The recipe was easy to follow and the dish was a hit with my friends.
SOHAIL ASHRAF
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. It's simple to make and the results are delicious.
Akram Gill
[email protected]This recipe was a hit with my family! The cheese sauce was creamy and flavorful, and the macaroni was cooked perfectly. I will definitely be making this again.