DOUBLE-CHEESE FONDUE
Dip it once, but enjoy the flavor of double cheese. The flavorful fondue is perfect for dipping bread and vegetables.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 20m
Yield 8
Number Of Ingredients 8
Steps:
- In 2-quart saucepan or chafing dish, heat soup, wine and cheese over medium heat, stirring occasionally, until cheese is melted. Stir in garlic powder, a few drops pepper sauce and the onions. Pour into fondue pot or chafing dish to keep warm.
- Spear bread pieces and vegetables with fondue forks; dip into fondue. (If fondue becomes too thick, stir in a small amount of dry white wine or apple juice.)
Nutrition Facts : Calories 200, Carbohydrate 8 g, Cholesterol 40 mg, Fat 1, Fiber 0 g, Protein 11 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 780 mg
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Mohammad Jahid Hasan
[email protected]I love this fondue recipe! It's so easy to make and it always turns out perfectly. I love serving it with a variety of dippers, such as bread, vegetables, and fruit.
SDK HASIB
[email protected]This fondue was delicious! I made it for my family and they all loved it. The cheese was melted perfectly and the flavor was amazing.
Uzair Hamid
[email protected]This fondue was a huge hit at my party! Everyone loved it. It was so easy to make and it tasted delicious. I would definitely recommend this recipe.
Tyrique KILLER
[email protected]This fondue was amazing! The cheese was melted perfectly and the flavor was incredible. I will definitely be making this again for my next party.
Waseem Rayan
[email protected]This was my first time making fondue, and it turned out great! The instructions were easy to follow and the fondue was delicious. I will definitely be making this again.
Shannon Smith Blanchard
[email protected]This fondue was a bit too thick for my taste, but the flavor was good. I think I would add a little more white wine next time.
Maritza Smit
[email protected]This was a great recipe! The fondue was creamy and flavorful, and it was perfect for dipping bread, vegetables, and fruit. I would definitely make this again.
ashiqali ashiqali
[email protected]Easy and delicious! I love that this recipe uses two types of cheese, which gives it a really rich flavor. I also appreciate that it doesn't require any special equipment.
thanuka dulaj
[email protected]This fondue was delicious! I made it for a group of friends and everyone raved about it. The cheese was melted perfectly and the flavor was amazing. I will definitely be making this again.
Michelle Mendoza
[email protected]I've tried many fondue recipes over the years, but this one is by far the best. The combination of cheeses is perfect and the fondue is always smooth and creamy. I love serving it with a variety of dippers, such as bread, vegetables, and fruit.
Faheem Rajput
[email protected]This double cheese fondue was a hit at our party! It was so easy to make and everyone loved it. I would definitely recommend this recipe to anyone looking for a delicious and easy fondue recipe.