DOUBLE CHEESE CHICKEN FINGERS
Put in extra bit of "yum" into a weeknight dinner with this extra-cheesy version of chicken fingers. Have plenty of honey-mustard sauce on hand for extra dipping.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 450°F. Spray cookie sheet with nonstick cooking spray.
- In a resealable plastic bag, mix Bisquick mix, breadcrumbs, cheese, cheese crackers, garlic salt and oregano leaves.
- In shallow dish, beat egg whites slightly. Dip the chicken tenders in egg whites; place in bag with Bisquick mixture. Seal the bag and shake to coat.
- Place chicken tenders on the cookie sheet; drizzle butter over chicken. Bake 15 minutes.
Nutrition Facts : ServingSize 1 Serving
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Matthew Owolabi
[email protected]I'm allergic to cheese. Can I make these without cheese?
Collines Shifrah
[email protected]These look delicious! I'm going to try this recipe this weekend.
Afzal Nawaz
[email protected]I would love to try this recipe, but I don't have an air fryer. Can I make these in the oven?
Travaeh Powell
[email protected]These were amazing! The chicken was so juicy and the cheese was melted to perfection. I will definitely be making these again.
Lawrence Projects
[email protected]These were a bit dry. I think I overcooked the chicken. But the cheese was melted perfectly.
Aaliyah Rodriguez
[email protected]The recipe was easy to follow and the chicken fingers turned out great! The chicken was cooked perfectly and the cheese was melted and gooey. I would definitely recommend this recipe.
Kassa Foster
[email protected]These were delicious! I used a blend of cheddar and mozzarella cheese and they were perfect. I will definitely be making these again.
Naveed Naveed Ahmad
[email protected]These were a bit too cheesy for my taste, but my kids loved them. I would probably use less cheese next time.
Akakiye Besta
[email protected]These were easy to make and turned out great! The chicken was juicy and the cheese was melted perfectly. I would definitely recommend this recipe.
felix kio
[email protected]I made these for a party and they were a huge hit! Everyone loved them. I will definitely be making these again.
Geovana Gomes
[email protected]These were delicious! I used mozzarella and cheddar cheese and they were so good. I will definitely be making these again.
Boyd Khondowe
[email protected]The chicken fingers were easy to make and turned out great! The cheese was melted perfectly and the chicken was cooked evenly. I would definitely recommend this recipe.
Kawere Musa
[email protected]These double cheese chicken fingers were a hit with my family! The chicken was juicy and tender, and the cheese was perfectly melted and gooey. I will definitely be making these again!