DOUBLE BARBECUE BACON-WRAPPED GRILLED CHICKEN

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Double Barbecue Bacon-Wrapped Grilled Chicken image

Mouthwatering and moist, this grilled chicken gets flavor from bacon and two kinds of barbecue sauce, one tangy, the other creamy with a kick.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 35m

Yield 4

Number Of Ingredients 9

1/4 cup mayonnaise or salad dressing
2 teaspoons lemon juice
1 teaspoon cider vinegar
2 teaspoons chopped parsley
1/4 to 1/2 teaspoon red pepper sauce
4 boneless skinless chicken breasts
8 slices packaged precooked bacon
2 teaspoons barbecue seasoning
1/4 cup barbecue sauce

Steps:

  • Heat gas or charcoal grill. In small bowl, stir together white barbecue sauce ingredients; cover and refrigerate until serving time.
  • Wrap each chicken breast with 2 slices bacon, stretching bacon to cover as much of the breast as possible; secure ends of bacon to chicken with toothpicks. Sprinkle both sides with barbecue seasoning.
  • Place chicken on grill over medium heat. Cover grill; cook 5 minutes. Brush with 2 tablespoons of the barbecue sauce. Cook 5 to 7 minutes longer or until juice of chicken is clear when center of thickest part is cut (170°F). Turn chicken; brush with remaining barbecue sauce. Serve chicken topped with white barbecue sauce.

Nutrition Facts : Calories 350, Carbohydrate 7 g, Cholesterol 95 mg, Fiber 0 g, Protein 32 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 920 mg, Sugar 5 g, TransFat 0 g

Jeff Acheampong
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This is now my go-to recipe for grilled chicken. It's so easy and always turns out perfect.


Mahim Islam
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I'm not sure what went wrong, but my chicken was tough and chewy.


Lemma Gemachu
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I would recommend this recipe to anyone.


Bypass Nobitelecom
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Meh.


Md Abdul Hayum Islam Hayum Islam
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Delicious, will make again!


Safin Ahmed Prem Safin
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Chicken was a bit dry.


ustad G
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I'll try it.


Alejandro Martinez
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Not bad.


Kasumba Ali
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Amazing!


Usman Jaffar
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This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they cooked in about 20 minutes. I will definitely be making this again.


Mad Dog Majima
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I followed the recipe exactly and the chicken turned out dry and overcooked. I think I will try it again but cook the chicken for less time.


evans clive mukhongo
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I tried this recipe last night and it was delicious! The chicken was cooked perfectly and the bacon was crispy. I would definitely recommend this recipe to anyone looking for a tasty and easy weeknight meal.


Hillary Moncrief
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This recipe was a hit with my family! The chicken was juicy and flavorful, and the bacon added a nice smoky flavor. I will definitely be making this again.