A Chesapeake Bay favorite in my family for years. It's rich, creamy and packet with flavor.
Provided by Dorsey
Categories Soups, Stews and Chili Recipes Soup Recipes Seafood
Time 45m
Yield 8
Number Of Ingredients 14
Steps:
- In a large stockpot, melt butter over medium heat. Add onions and celery; saute until onions are transparent, about 4 minutes.
- Stir in flour, mixing well. Cook for about 1 minute, stirring constantly. Do not burn, or let it go lumpy. Add water, chicken broth and chicken soup base; stir until smooth. Bring to a boil. Stir in parsley and diced potato. Reduce heat and simmer for about 20 minutes.
- Stir in cream, soy sauce, crab meat and seasonings. Raise heat to medium and bring chowder just to a boil. Serve hot.
Nutrition Facts : Calories 382.9 calories, Carbohydrate 15.9 g, Cholesterol 127.7 mg, Fat 27.1 g, Fiber 1.5 g, Protein 19.5 g, SaturatedFat 16.3 g, Sodium 1896.2 mg, Sugar 2.4 g
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Mughal Fasi
[email protected]This soup is so easy to make and it's so delicious. I will definitely be making this again.
rahman Mdsamim
[email protected]I made this soup for my friends and they loved it. It's a great soup to serve on a cold day.
Sangita Yadav
[email protected]This soup is amazing! I love the creamy texture and the flavor is perfect.
Babita Bist
[email protected]I've made this soup several times and it's always a hit. It's a great soup to serve for a special occasion.
Nzwanenhle Masilabele
[email protected]This soup is so easy to make and it's so delicious. I love that it's made with fresh crab meat.
Soundwave 84
[email protected]I made this soup for my family and they loved it. It's a great way to use up leftover crab meat.
Mohdhusain G150
[email protected]I followed the recipe exactly and the soup turned out great. It was a little bit too thick for my taste, so next time I will add a little bit more milk.
Saban Cosic
[email protected]This soup is so easy to make and it's so delicious. I will definitely be making this again.
Jehnnyy Merizier
[email protected]I made this soup for my friends and they loved it. It's a great soup to serve on a cold day.
SB SHUVO
[email protected]This soup is amazing! I love the creamy texture and the flavor is perfect.
Mayo Mathe
[email protected]I've made this soup several times and it's always a hit. It's a great soup to serve for a special occasion.
Pramila Shrestha
[email protected]This soup is so easy to make and it's so delicious. I love that it's made with fresh crab meat.
De'Shawn Mullins
[email protected]I made this soup for my family and they loved it. It's a great way to use up leftover crab meat.
Syed mahad Ali Shah
[email protected]I followed the recipe exactly and the soup turned out great. It was a little bit too thick for my taste, so next time I will add a little bit more milk.
Jimmy Mtserikyaa
[email protected]This is the best cream of crab soup I've ever had. It's so flavorful and creamy. I will definitely be making this again.
Issrqla Issra
[email protected]I made this soup for a party last weekend and it was a huge success. Everyone loved it! I've already had several requests for the recipe.
Bradley Munson
[email protected]This soup is amazing! I've made it several times now and it's always a hit. It's creamy, flavorful, and the crab is cooked perfectly. I highly recommend this recipe.