DORSEL'S GOETTA VARIATION NO. 2 (CROCK POT)
Goetta is something like "Scrapple" that's not so greasy. It may be a German dish but in the U.S., it is very popular around Cincinnati, Ohio. Most folks I know eat it as an all-in-one breakfast dish with either syrup, gravy, or melted butter on it. The Dottie Dorsel Pinhead Oatmeal Company sort of set the standard for the recipe and this is a slightly modifide entry of their "alternative version" (non-onion version) of Goetta.
Provided by Bone Man
Categories One Dish Meal
Time 5h10m
Yield 2 loaves
Number Of Ingredients 8
Steps:
- Blend the ground meat. Set aside.
- In a crock pot, combine water, salt and pepper. Cook on high (covered) for 20 minutes then stir in oatmeal. Cover and cook on high for 90 more minutes.
- Add meat and savory seasoning at the end of the 90 minutes -- blend well. Cover and cook on low for 3 more hours.
- At the end of the 3 hours, if the goetta is not thick enough, cook it a little longer, stirring often.
- Pour into bread pans, cover with cling wrap, and place in refrigerator. It will keep for days.
- When you're ready to eat it, slice the loaf of goetta and put it into a skillet with the bacon fat. Fry over medium heat until it is well browned, turning once.
- Serve.
- NOTE: A good friend of mine who makes this all the time use 16 cups of water for this recipe, which is double the recommendation, so don't be afraid to use more than 8 cups if it seems to need it before the cooking time is up. Also, good sausage can be substituted for the ground pork, if you wish.
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SR Kamrul Student
[email protected]I didn't like the texture of this goetta. It was too mushy for my taste.
Keeang Manate
[email protected]This goetta was a little bit too spicy for my taste, but I still enjoyed it.
AKF PRODUCTION Ak
[email protected]I've made this goetta several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
Aamer Musafar Shah
[email protected]I made this goetta for a party and it was a huge hit. Everyone loved it!
Just A weird kid
[email protected]I followed the recipe exactly and the goetta turned out perfect. It was so flavorful and moist.
muhammed muawiya
[email protected]This goetta was easy to make and it turned out great. I will definitely be making it again.
Wael Kodmani
[email protected]I loved the flavor of this goetta, but it was a little too dry.
carol jones
[email protected]This goetta was amazing! I will definitely be making it again.
Itx_ Bublo
[email protected]I didn't like this goetta at all. It was bland and had a weird texture.
anise canales
[email protected]This goetta was a little too greasy for my taste.
Ivano Pavlović
[email protected]I loved this goetta! It was so flavorful and I loved the texture.
Leallie Murray
[email protected]This goetta was so easy to make and it was delicious. I will definitely be making it again.
Sharon Duty
[email protected]I followed the recipe exactly and the goetta turned out great. It was a little bit spicy for me, but I still enjoyed it.
FAHIM GAMING YT
[email protected]This goetta was a little bland for my taste. I added some extra spices and it was much better.
Debanatha Kunwar
[email protected]I've made this goetta several times now and it's always a hit. I love that I can make it in my crock pot and it's so easy to clean up.
Woodhouse Bates
[email protected]This goetta was delicious! I made it in my crock pot and it was so easy. I used Jimmy Dean sausage and it turned out great.