DOREEN'S ASIAN-INSPIRED SWORDFISH STEAKS
This is a delicious, easy way to grill fish....another family favorite! An Asian-style marinade goes perfectly with swordfish.
Provided by DOREENB
Categories World Cuisine Recipes Asian
Time 4h25m
Yield 4
Number Of Ingredients 6
Steps:
- Whisk together soy sauce, vegetable oil, sherry, ginger root, and garlic in a medium bowl. Fill a large resealable bag with the mixture. Place swordfish steaks into the bag and shake to coat. Place bag in the refrigerator, and allow the steaks to marinate, at least 4 hours.
- Preheat an outdoor grill for high heat and lightly oil grate.
- Grill swordfish steaks until the they flake easily and are opaque in the center, 8 to 10 minutes per side.
Nutrition Facts : Calories 460 calories, Carbohydrate 2.7 g, Cholesterol 65.5 mg, Fat 34 g, Fiber 0.1 g, Protein 34.1 g, SaturatedFat 6.1 g, Sodium 872.3 mg, Sugar 0.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
luna Irene lichen
[email protected]I'm not sure what went wrong, but this recipe didn't turn out well for me. I'll have to try it again sometime.
Ivanna Garcia
[email protected]This recipe was a disaster! The fish was overcooked and the sauce was bland.
Faraz Akram
[email protected]I would give this recipe a 3 out of 5 stars. It was easy to make, but the flavor was just average.
Mohit poudel
[email protected]I tried this recipe and it was just okay. I think I'll try a different recipe next time.
Sophie Simbad
[email protected]I wasn't a big fan of this recipe. The fish was a little dry and the sauce was too sweet.
Audra Dennis
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Teagan Sum
[email protected]I love this recipe! The fish is always tender and flavorful, and the sauce is perfect.
Trina Lee
[email protected]This was my first time cooking swordfish and it was delicious! The recipe was easy to follow and the fish was cooked perfectly.
Asiimwe Fortunate
[email protected]I've made this recipe several times and it's always a winner. The fish is always cooked perfectly and the sauce is so flavorful.
Shawn Doty
[email protected]I followed the recipe exactly and the fish turned out great. The sauce was a little too sweet for my taste, but overall it was a good dish.
shane bagnas
[email protected]This recipe was a hit with my family! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.