DONNELL'S ORANGE-PUMPKIN SPICE CAKE
This delicious recipe for orange-pumpkin spice cake comes from viewer Donnell Chambers, and is a simple and delectable dessert.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees. Butter and flour a nonstick 10-inch tube pan; set aside.
- In a large bowl, sift together flour, baking powder, salt, cinnamon, nutmeg, and cloves. Set aside.
- In the bowl of an electric mixer fitted with the paddle attachment, cream butter and sugar until light and fluffy. Add eggs, one at a time, and continue mixing for 3 minutes. Add vanilla and zest; beat to combine. Add flour mixture, alternating with buttermilk, beginning and ending with the flour. Add pumpkin and mix until incorporated.
- Pour batter into prepared pan. Bake until a toothpick inserted into the center of the cake comes out clean, about 1 hour 15 minutes. Cool on a wire rack for 15 minutes. Drizzle with orange glaze.
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Mude Mashau
[email protected]Overall, this is a good recipe for a pumpkin spice cake. It's easy to make and it tastes great.
Norhan Ahmed
[email protected]This cake is a bit too sweet for my taste, but it's still very moist and flavorful.
Subanya Senadi
[email protected]I'm not a big fan of pumpkin spice, but this cake was surprisingly good. The orange flavor really balances out the pumpkin.
Jeremiah Morris
[email protected]This cake is perfect for a fall gathering. It's warm and inviting, and the orange zest adds a nice touch.
SR Sumon
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it.
Rock younow
[email protected]This is the best pumpkin spice cake I've ever had! It's so moist and flavorful.
Gemini Zues
[email protected]This cake is so moist and flavorful. I love the orange zest in it.
Abir Ahsan
[email protected]I've made this cake several times and it's always a hit. It's the perfect fall dessert.
James Burnham
[email protected]This cake is a great way to use up leftover pumpkin puree. It's also a delicious and festive treat for the holidays.
unkownperson unkownperson
[email protected]Overall, this is a good recipe for a pumpkin spice cake. It's easy to make and it tastes great.
Amaben Heskey
[email protected]I found this cake to be a bit dry. I think I might try adding some extra oil or butter next time.
Hadiza Mohammed
[email protected]This cake was a bit too sweet for my taste, but it was still very moist and flavorful.
Shani Sahib
[email protected]This cake is perfect for fall! The spices are warm and inviting, and the orange zest adds a bright, citrusy flavor.
Fazleamin Khan
[email protected]I'm not a huge fan of pumpkin spice, but this cake was surprisingly delicious. The orange flavor really balances out the pumpkin.
MUKONDE GOLDEN
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or canned pumpkin.
GEMMA WEST
[email protected]I've tried many pumpkin spice cakes, but this one is by far the best. The orange flavor really takes it to the next level.
Shahzaib Junejo
[email protected]This cake was a huge hit at my Thanksgiving gathering! Everyone loved the moist texture and the perfect blend of orange and pumpkin spice flavors.