DONNA'S BEEF STROGANOFF
Steps:
- Cook in 1T of butter till seared (high enough to sear for flavor). Add onion and cook for 5 minutes. Put meat and butter into casserole. Melt remaining butter and add flour to make roux. Add beef broth and remaining ingredients except sour cream. Cook until thickened. Turn off heat and beat in sour cream. Pour mixture over meat. Cool, cover and refrigerate. Bake in preheated oven at 450 for 45 minutes.Add sliced mushrooms over top before baking if desired.
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Marcia Hines
[email protected]This recipe was a waste of time and money. The beef was tough and the sauce was bland. I would not recommend this recipe to anyone.
REHMAN SMG
[email protected]This recipe was a disaster! The beef was overcooked and the sauce was watery. I would not recommend this recipe to anyone.
Dan Rodz
[email protected]The sauce was too thin for my taste. I would recommend thickening it with some flour or cornstarch next time.
UROOJ Farooq
[email protected]This recipe was a bit bland for my taste. I would recommend adding more spices next time.
Sultan computer
[email protected]The beef was a bit tough, but the sauce was delicious. I would recommend cooking the beef for a longer period of time next time.
faithy egbai
[email protected]This recipe was a bit too salty for my taste, but otherwise it was good. I would recommend using less salt next time.
INFORMATION Tv
[email protected]I'm not a huge fan of beef stroganoff, but this recipe was actually really good! The sauce was creamy and flavorful, and the beef was cooked perfectly.
Twilight Star
[email protected]This was a great recipe! The beef was tender and the sauce was creamy and flavorful. I will definitely be making this again.
Ernest Nsuh
[email protected]Yummy!
Rasekh Software
[email protected]This recipe is a keeper! The beef stroganoff was so flavorful and the sauce was creamy and delicious. I will definitely be making this again.
younus051 khan
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually serve it over egg noodles, but it's also great with mashed potatoes.
Salvador Bacatan
[email protected]This was my first time making beef stroganoff and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.
Mohan Laal
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The stroganoff sauce is so creamy and flavorful, and the beef is always cooked to perfection. I highly recommend this recipe!
Sadikul Islam
[email protected]This recipe was easy to follow and the results were amazing! The beef was tender and flavorful, and the sauce was creamy and delicious. I served it over mashed potatoes and it was a perfect comfort food meal.
maliek hendricks
[email protected]Donna's Beef Stroganoff was an absolute delight! The flavors were incredibly rich and complex, and the beef was cooked to perfection. I served it over egg noodles, and it was a hit with my family. I will definitely be making this dish again.