Steps:
- Directions Heat the olive oil in a pot large enough to hold all the ingredients. Saute the onion and garlic over medium heat for 5 minutes. Add the oregano, bay leaves, tomato sauce, adobo, and Sazon (if using). Bring to a simmer and add the cilantro (if using) and beans, adding enough water to cover (about 3 cups). Bring to a boil, then reduce to a low simmer and cook 1 1/2 hours, covered, until the beans are tender enough to mash between two fingers.
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Javed Chandio
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the beans are always delicious.
Lizybae Babygirl
[email protected]This recipe was easy to follow and the beans turned out great! I will definitely be making this again.
Davis0253 davis
[email protected]I'm not a big fan of beans, but this recipe changed my mind. The beans were cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Mallory Flint
[email protected]This recipe is a keeper! The beans were so tender and flavorful. I served it with rice and it was a perfect meal.
Habtom Sibhat
[email protected]I followed the recipe exactly and the beans turned out perfect! I will definitely be making this again.
Mr Phone
[email protected]This recipe was a bit too spicy for my taste, but I was able to tone it down by adding some sour cream.
Kanon Forever
[email protected]I've never had Dominican stewed red beans before, but this recipe was a great introduction. The beans were tender and flavorful, and the sauce was delicious.
coenraad groenewald
[email protected]This was a great recipe! I made it for a party and everyone loved it.
Tito Momoh
[email protected]I love this recipe! The beans are always cooked perfectly and the sauce is so flavorful. I always serve it with rice and plantains.
Fam. Saes
[email protected]The beans were a little bland for my taste, but the sauce was delicious. I added some extra spices to the beans and they were much better.
Mieszko Fortuin
[email protected]This recipe was easy to follow and the beans turned out great! I will definitely be making this again.
Shaelynn Miller
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The beans are always cooked perfectly, and the sauce is always flavorful and delicious.
skeez9420
[email protected]This Dominican stewed red beans recipe was a hit! The beans were tender and flavorful, and the sauce was rich and delicious. I served it with rice and plantains, and it was a perfect meal.