DOMATOKEFTEDES - GREEK TOMATO FRITTERS
This recipe is posted here for play in CQ3 - Greece. This recipe is from website: realgreekrecipes.blogspot.ca This delicious and easy-to-make Greek summer snack is a specialty from the island of Santorini and is especially tasty with Santorini tomatoes. This dish may be eaten as a side dish or a meze and are especially...
Provided by Baby Kato
Categories Other Snacks
Time 30m
Number Of Ingredients 6
Steps:
- 1. Remove the skin, seeds and liquid from the tomatoes and finely chop them.
- 2. Then place them in a colander and drain any remaining liquid.
- 3. Put them in a bowl and add the onion, mint, salt and pepper and mix well.
- 4. Now add the flour - the mixture above should be approx 800g in total, for which 300g flour is enough, but if it should be more than 800g, you can add a bit more flour. Make sure to mix well.
- 5. Heat the oil in a frying pan and then add spoonfuls of the mixture to fry. When one side is done, turn over.
- 6. Remove and place on paper towel to drain, serve and enjoy!
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Zumur Akther
[email protected]I made these for my family and they loved them!
FrostyTheBear
[email protected]These are a great appetizer or snack for any occasion.
Raj Veer
[email protected]I love that these fritters are gluten-free.
Chuke Wata
[email protected]These are a great way to get your kids to eat vegetables.
Jam Fahad
[email protected]I made these for a party and they were a huge hit! Everyone loved the combination of the tomatoes and feta.
Muhammad Zeeshan yousafzai
[email protected]These are a great way to use up leftover tomatoes and bread.
Ganga Gc
[email protected]I love the crispy texture of these fritters.
Hadi Ammar
[email protected]These are a great way to add some flavor to your meals.
Apryl Bruso
[email protected]I made these for my family and they loved them! They are so easy to make and they are a great way to use up leftover tomatoes.
Rachid Rachid
[email protected]These are a great appetizer or snack for any occasion.
Suzyo Gondwe
[email protected]I love that these fritters are gluten-free. I can finally enjoy a delicious tomato fritter without worrying about getting sick.
sami khan
[email protected]These are a great way to get your kids to eat vegetables.
Md Farukh MdFarukh
[email protected]I've made these fritters several times and they are always a crowd-pleaser.
jared tom
[email protected]These are so delicious! I love the combination of the tomatoes and feta.
zanga nomnganga
[email protected]I made these for a party and they were a huge hit! Everyone loved them.
Dons Whitecomedy
[email protected]These are a great way to use up leftover tomatoes. I always have a few tomatoes that are starting to go bad, and these fritters are a great way to use them up.
Laiba Gull
[email protected]I love these fritters! They are so flavorful and the perfect appetizer or snack.
SIBONGAKONKE Konke
[email protected]These were so easy to make and they turned out so well! I served them with a side of tzatziki sauce and they were perfect.
Roy Dayrit
[email protected]I made these tonight and they were delicious! I used a bit more feta than the recipe called for, and I also added some chopped fresh basil. They were a hit with my family, and I will definitely be making them again.