DOCTOR BIRD CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



DOCTOR BIRD CAKE image

Categories     Cake     Banana

Yield 8-10 pieces

Number Of Ingredients 10

3 cups flour
1 tsp. baking soda
1 tsp. cinnamon
2 cups sugar
1 tsp. salt
1 1/2 cups cooking oil
1 8 oz. can crushed pineapple
1 1/2 tsp. vanilla
3 eggs
2 cups mashed bananas (very ripe)

Steps:

  • Measure flour, baking soda, cinnamon, salt and sugar and sift together. Add bananas to dry ingredients, along with oil, vanilla, eggs & pineapple. Stir to blend. Bake in a tube or bundt pan at 350 degrees for 1 hour 20 minutes. Set aside to cool on rack when done.

Raushan Tiger
[email protected]

Overall, I thought this cake was just okay.


Godwill ebenizer
[email protected]

This cake is a bit too dense for my taste.


Rachel Durham
[email protected]

I'm not sure what I did wrong, but my cake didn't turn out as moist as I expected.


Riley Smith
[email protected]

This cake is a bit time-consuming to make, but it's worth it.


Lwandle ntando Mkuwa
[email protected]

I love the way this cake looks. It's so colorful and inviting.


Owner Of this phone
[email protected]

This cake is perfect for any occasion. It's festive and delicious.


Sajid Ali Mazari
[email protected]

I'm so glad I found this recipe. It's a great way to use up leftover pineapple and coconut.


Julie Hill
[email protected]

This cake is definitely a keeper. I'll be making it again and again.


Anthony diedrick
[email protected]

I had some trouble getting the cake to rise properly, but it still tasted good.


Md Sahein
[email protected]

This cake was a bit too sweet for my taste, but it was still very good.


Qaisrani Baloch
[email protected]

I'm not a big fan of coconut, but I really enjoyed this cake. The pineapple and rum flavors really shine through.


Farah Hammud
[email protected]

This is the best cake I've ever had. I highly recommend it.


elizabeth mafura
[email protected]

I made this cake for a party and it was a huge success. Everyone loved it!


queen mean
[email protected]

This cake is so moist and flavorful. I love the combination of pineapple, coconut, and rum.


naira Ahmed
[email protected]

I've made this cake several times and it's always a hit. It's easy to make and always turns out perfect.


Antony Muuo
[email protected]

This cake is absolutely delicious! The flavors are perfectly balanced and the texture is moist and fluffy. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #for-large-groups     #desserts     #cakes     #number-of-servings     #4-hours-or-less