DOBERGE CAKE (DOBASH)
Also known to a friend as Jewell Cake, named after her mother, this cake is a tower of moist cake layers with icing and is no easy feat to take on! However, this recipe helps simplify it a bit!
Provided by Summer1227
Categories Desserts Cakes Cake Mix Cake Recipes White Cake
Time 1h50m
Yield 10
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour 5 8-inch cake pans, and line them with parchment paper.
- Whisk together the cake mix, baking powder, flour, and sugar in a large mixing bowl. With an electric mixer, beat the mixture with water, vegetable oil, and egg whites at low speed until thoroughly mixed; increase speed to medium, and beat 2 minutes. Scoop 1 cup of batter into each of the 5 prepared cake pans.
- Bake in the preheated oven until cakes are set in the middle, about 8 minutes; watch carefully so the thin cakes don't burn. Cool in pans for 10 minutes, then remove to wire racks to finish cooling.
- Whisk the chocolate pudding mix with 2 cups of milk in a bowl until thoroughly blended; let stand 2 minutes to thicken. Place a cake layer on a serving dish, and spread with about 1/2 cup of pudding; repeat with remaining layers and pudding, ending with a cake layer.
- In a bowl, mash the cream cheese and butter together until thoroughly combined; mix in confectioners' sugar, cocoa powder, vanilla extract, and milk, slowly adding and mixing in milk as needed to make a spreadable frosting. Ice the top and sides of the cake with the frosting. Refrigerate leftovers.
Nutrition Facts : Calories 585.8 calories, Carbohydrate 101.1 g, Cholesterol 28.7 mg, Fat 18.7 g, Fiber 2.3 g, Protein 7.1 g, SaturatedFat 7.7 g, Sodium 649.8 mg, Sugar 82.9 g
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Danish ali Danish ali
[email protected]Overall, I highly recommend this doberge cake recipe. It's delicious, beautiful, and sure to impress your guests.
Bhf Hdjjd
[email protected]This cake is a bit expensive to make, but it's worth it for a special occasion.
Badhon Khatrio
[email protected]I love that this cake can be made ahead of time. It's perfect for busy people.
Emily Friedel
[email protected]This cake is perfect for any occasion. It's beautiful, delicious, and sure to impress your guests.
MOISES Garcis
[email protected]I'm so glad I found this recipe! I've been looking for a good doberge cake recipe for a long time.
Asser Elmeligy
[email protected]This cake is a bit challenging to make, but it's so worth it. It's one of the most delicious cakes I've ever had.
Al'ameen Abubakar Malami
[email protected]I love the different flavors of the layers in this cake. It's a great way to satisfy everyone's cravings.
kajol biswas
[email protected]The frosting on this cake is amazing! It's not too sweet and it has a great flavor.
Ademide Owotuyi
[email protected]This cake is so beautiful and elegant. It's perfect for a special occasion.
Mahi Hossain
[email protected]I've made this cake several times now and it's always a crowd pleaser. It's a bit time-consuming to make, but it's worth the effort.
Kaleem Akbar
[email protected]This was my first time making a doberge cake and it turned out great! The instructions were easy to follow and the cake was beautiful and delicious.
Riday Hasan
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it and asked for the recipe. Thanks for sharing!
Sohedol Arafat
[email protected]This doberge cake was absolutely delicious! The layers were moist and flavorful, and the frosting was the perfect amount of sweetness. I will definitely be making this again.