DIXIE PIE
Make and share this Dixie Pie recipe from Food.com.
Provided by Courtly
Categories Pie
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Line two 9 inch pie plates with pastry.
- Trim pastry to 1/2 inch beyond edge of plate; flute edges.
- Line crusts with a double thickness of heavy-duty foil.
- Bake at 450 for 10 mintes.
- Discard foil.
- Cool on wire racks.
- Place raisins in a saucepan and cover with water; bring to a boil.
- Remove from the heat; set aside.
- In a mixing bowl, cream butter and sugars.
- Beat in eggs, vanilla and cinnamom until smooth.
- Drain raisins.
- Stir raisins, nuts and coconut into creamed mixture[mixture will appear curdled].
- Pour into the crusts.
- Bake at 350 for 30-35 minutes or until set.
- Cool on wire racks.
- Garnish with whipped topping and nuts if desired.
Nutrition Facts : Calories 618.3, Fat 36.2, SaturatedFat 15.6, Cholesterol 146.4, Sodium 408, Carbohydrate 69.5, Fiber 2.7, Sugar 48.6, Protein 8
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[email protected]I love this pie! It's so easy to make, and it always turns out great. I've made it for potlucks, parties, and just for my family, and everyone always loves it.
Tarsha Henry
[email protected]This pie is so good! I made it for my family, and they all loved it. The crust is perfect, and the filling is creamy and smooth. I will definitely be making this pie again.
Sushant Zha
[email protected]I've made this pie several times, and it's always a hit! The crust is flaky and buttery, and the filling is creamy and smooth. I highly recommend this recipe!
SN Nahim
[email protected]This is the best pie recipe I've ever tried! The crust is perfect, and the filling is creamy and smooth. I will definitely be making this pie again.
Chhotelal yadav
[email protected]I love this pie! It's so easy to make, and it always turns out great. I've made it for potlucks, parties, and just for my family, and everyone always loves it.
302 Gabbar
[email protected]This pie is so good! I made it for my family, and they all loved it. The crust is perfect, and the filling is creamy and smooth. I will definitely be making this pie again.
Mariereynolds
[email protected]I've made this pie several times, and it's always a hit! The crust is flaky and buttery, and the filling is creamy and smooth. I highly recommend this recipe!
Lamees Mahomed
[email protected]This is the best pie recipe I've ever tried! The crust is perfect, and the filling is creamy and smooth. I will definitely be making this pie again.
Parvej alam
[email protected]I love this pie! It's so easy to make, and it always turns out great. I've made it for potlucks, parties, and just for my family, and everyone always loves it.
Mustaf Bejtulai
[email protected]This pie is so good! I made it for my family, and they all loved it. The crust is perfect, and the filling is creamy and smooth. I will definitely be making this pie again.
Zourof Khan
[email protected]I've made this pie several times, and it's always a hit! The crust is flaky and buttery, and the filling is creamy and smooth. I highly recommend this recipe!
Parmanand Odhana
[email protected]This is the best pie recipe I've ever tried! The crust is perfect, and the filling is creamy and smooth. I will definitely be making this pie again.
Jit Basnet
[email protected]I love this pie! It's so easy to make, and it always turns out great. I've made it for potlucks, parties, and just for my family, and everyone always loves it.
Kari chada
[email protected]This pie is amazing! The crust is flaky and buttery, and the filling is creamy and smooth. I will definitely be making this pie again and again.
Top Tamang
[email protected]I've made this pie several times, and it always turns out great. It's a really easy recipe to follow, and the results are always delicious. I highly recommend this recipe!
Yoli Yolk
[email protected]This pie is so good! I made it for my family, and they all loved it. The crust is perfect, and the filling is creamy and smooth. I will definitely be making this pie again.
Ssali Musa
[email protected]I made this pie for a potluck, and it was a hit! Everyone loved it. The crust was flaky and buttery, and the filling was creamy and smooth. I would definitely recommend this recipe to anyone.
Its Rodney
[email protected]This is a really easy and delicious pie to make! I used a pre-made pie crust, and it turned out great. The filling is sweet and tart, and the topping is crunchy and buttery. I will definitely be making this again!