DIXIE HAM STEW
Make and share this Dixie Ham Stew recipe from Food.com.
Provided by ratherbeswimmin
Categories Stew
Time 8h20m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Rinse the peas in a colander; drain well.
- Add the peas and 4 cups water to a saucepan.
- Bring to a boil; lower heat and simmer, uncovered for 10 minutes; drain and rinse.
- Add the peas, ham, hominy, frozen okra, onion, garlic, Cajun seasoning, and pepper to a large slow-cooker.
- Add in 4 1/2 cups water.
- Cover and cook on LOW for 8-10 hours.
- Increase to HIGH setting and add collard greens and tomatoes; cover and cook 10 minutes.
- Check seasoning to taste and adjust as necessary.
- Ladle into soup bowls.
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[email protected]I'm not a big fan of ham, but this recipe looks good. I might try it with chicken instead.
Kevin Turner
[email protected]This recipe sounds interesting. I'll have to give it a try sometime.
Aubryana Wilkerson
[email protected]I'm not sure about this recipe. I've never cooked ham before.
Rayan Bourhoumi
[email protected]This recipe looks delicious! I can't wait to try it.
Zaidii Khawn
[email protected]I wasn't a fan of this stew. The ham was tough, and the vegetables were mushy. I think I'll stick to my usual stew recipe.
Emery Cole
[email protected]This stew was okay. The ham was a little dry, and the vegetables were a bit bland. I think I would have liked it more if I had added some more seasoning.
Marcus Payne
[email protected]I'm not a big fan of ham, but this stew was surprisingly good. The ham was tender and flavorful, and the vegetables were cooked perfectly. I would definitely make this again.
Somi Khan
[email protected]This stew was just what I was looking for. It was hearty, flavorful, and easy to make. I will definitely be making this again.
BHB Gamer
[email protected]I loved the simplicity of this recipe. It was easy to follow, and the results were delicious. I will definitely be making this again.
Clairemyst Charles
[email protected]This was a great stew! It was easy to make, and it tasted amazing. I will definitely be making this again.
Florin Petre
[email protected]I loved this stew! It was so hearty and flavorful. The ham and vegetables were cooked perfectly, and the broth was rich and flavorful. I will definitely be making this again.
abdibaasid farsamo
[email protected]This stew was delicious! I followed the recipe exactly, and it turned out perfectly. The ham was tender and juicy, and the vegetables were cooked to perfection. I will definitely be making this again.
Natalia Njoki
[email protected]I've made this stew a few times now, and it's always a winner. It's so easy to make, and it's always delicious. I love that I can use leftover ham, which makes it a great way to use up leftovers.
Cerrylino “cerbits” Bitagara
[email protected]This stew was a hit with my family! The ham was tender and flavorful, and the vegetables were cooked perfectly. I especially loved the addition of the carrots and potatoes, which added a nice sweetness to the dish.