Four ingredients and two steps is all you need to make this luscious caramel sauce that's ready in 45 minutes - perfect homemade dessert topping.
Provided by By Betty Crocker Kitchens
Categories Condiment
Time 45m
Yield 40
Number Of Ingredients 4
Steps:
- In 2-quart saucepan, heat corn syrup, brown sugar and butter to boiling over low heat, stirring constantly. Boil 5 minutes, stirring occasionally.
- Stir in whipping cream; heat to boiling. Cool about 30 minutes. Serve warm. Store covered in refrigerator up to 2 months. Reheat slightly before serving if desired.
Nutrition Facts : Calories 80, Carbohydrate 13 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 2 g, ServingSize 1 Tablespoon, Sodium 25 mg, Sugar 10 g, TransFat 0 g
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Ujjwolshrestha Ujjwol
[email protected]This sauce is too thin. I'm going to try to thicken it up by simmering it for longer next time.
Kedibone Mokoena
[email protected]This sauce is okay, but it's not as good as I was hoping. I'll probably try a different recipe next time.
Taaseen Ansari
[email protected]I followed the recipe exactly, but my sauce didn't thicken. I'm not sure what went wrong.
Intiaz Hossain
[email protected]This sauce is a little too sweet for my taste.
Zahid Gujjar
[email protected]I'm not sure what I did wrong, but my sauce turned out grainy. I'm going to try it again.
Hris Luci
[email protected]This sauce is delicious! I used it to make caramel cake, and it was a huge hit.
Veronica Mweempe
[email protected]I've tried many caramel sauce recipes, but this one is my favorite. It's so easy to make, and it always turns out perfect.
ebrahim sk
[email protected]This caramel sauce is so rich and flavorful. I love using it to make caramel lattes.
Mavis Khomazo
[email protected]I'm so glad I found this recipe. It's the perfect caramel sauce for my homemade ice cream.
Teagan Culverhouse
[email protected]I've made this sauce several times now, and it always turns out perfect. It's so easy to make, and it tastes delicious.
Shino Koko
[email protected]This sauce is amazing! I made it for a party, and it was a huge success. Everyone loved it.
Tapos Roy
[email protected]I'm not a big fan of caramel sauce, but this recipe changed my mind. It's so delicious and versatile. I've used it on ice cream, pancakes, and even fruit.
Angel Triumph
[email protected]I used this sauce to make caramel apples, and they were a huge hit. The caramel sauce was so smooth and flavorful, and it coated the apples perfectly.
MD KAHAR
[email protected]This is the best caramel sauce I've ever had. I've tried so many recipes, but this one is by far the best.
Wikked Lo
[email protected]I made this sauce for my family, and they all loved it. It's so easy to make, and it tastes like it came from a professional bakery.
Mdilawearkhan Adilawear
[email protected]This caramel sauce is divine! It's so rich and creamy, and the flavor is out of this world. I used it to top my ice cream, and it was the perfect finishing touch.