This is a cool, creamy cake that is pretty and white on the outside and looks like "dirty snow" on the inside. Delicious!
Provided by Helen
Categories Desserts Cakes Cake Mix Cake Recipes White Cake
Yield 12
Number Of Ingredients 7
Steps:
- Prepare cake mix according to package directions. Stir in the 1 cup crushed cookies and bake as directed for two 8 or 9 inch round layer pans. Let cake cool.
- Whip 1 cup of the heavy cream with 1 1/2 tablespoons of the white sugar. Fold in the chopped cookies and spread between the cooled cake layers.
- Whip the remaining 2 cups heavy cream with 1/4 cup white sugar. Use to frost sides and top of cake. Refrigerate cake for several hours before serving.
Nutrition Facts : Calories 463.6 calories, Carbohydrate 49 g, Cholesterol 81.5 mg, Fat 28.9 g, Fiber 0.7 g, Protein 3.8 g, SaturatedFat 14.8 g, Sodium 362.1 mg, Sugar 33.8 g
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Faiz ul hassan Faizulhassan
[email protected]This cake is perfect.
Jutt Saad
[email protected]This cake is amazing!
SENZO DLULISA
[email protected]This cake is a must-try!
Monika Kadel
[email protected]I will definitely be making this cake again.
Joshua Phillips
[email protected]I would definitely recommend this recipe to anyone.
Areeb Abbaxii
[email protected]This cake is the best cake I've ever had.
Sajeeb Hossan
[email protected]This cake is so delicious. I can't stop eating it!
Jonathan Singh
[email protected]This cake is perfect for any occasion. It's great for birthdays, holidays, or just a regular weeknight dessert.
Fredbear Aviators
[email protected]This cake is very versatile. You can add different flavors to it, such as chocolate chips, nuts, or fruit.
USMAN USMANSHAH
[email protected]This cake is very expensive to make. The ingredients are all very expensive.
Hasnain Javed
[email protected]This cake is very time-consuming to make. It took me over 2 hours to make.
Saim Jee
[email protected]I made this cake for my kids and they loved it. It's a great recipe for kids.
RAFSAN MAHMUD
[email protected]This cake is very easy to make. I'm not a very experienced baker, but I was able to make this cake without any problems.
Capone Suarez
[email protected]The cake was a bit dry. I think I needed to add more milk.
Rajkumar Yadi
[email protected]This cake is a little too sweet for my taste.
King Bukhari
[email protected]I love the cream cheese frosting on this cake. It's so creamy and delicious.
Bailee Bard
[email protected]This cake is so rich and decadent. It's perfect for a special occasion.
Anekia Bailey
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it.
Mabast
[email protected]This cake is a winner! It was so easy to make and it turned out so moist and delicious. I will definitely be making this again.