DIRTY SCRAMBLED OMELETTE

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Dirty Scrambled Omelette image

This is one of my family's favorite dishes. I've been making it forever but just recently started using the bacon grease. It makes it taste so much better.

Provided by Stephanie Carter

Categories     Eggs

Time 1h10m

Number Of Ingredients 5

8 slice bacon
bacon drippings
3 small potatoes
4 large eggs
salt & pepper to taste

Steps:

  • 1. Fry the bacon in a 10 inch frying pan.
  • 2. While the bacon is cooking peel and dice the potatoes and place in a bowl with a wet paper covering them.
  • 3. After the bacon is done, pour the potatoes into the pan with the bacon grease. This is where it gets it's dirty name. Turn the heat up to med-hi and cook for approx 30 minutes, depending on how crispy you want your potatoes.
  • 4. While the potatoes are cooking crumble the bacon into a small bowl. In a separate bowl scramble the eggs, I like to add a splash of milk to mine. Salt and Pepper the eggs, but not too much salt, there's plenty from the bacon grease.
  • 5. When the potatoes are done, turn the heat down to med-lo and remove the potatoes from the burner for a minute or so to allow them to cool down a bit and prevent the egg from cooking to fast.
  • 6. Return the pan back to the burner and pour the eggs in first, then sprinkle the bacon on. (At this stage you can add whatever ingredient you like in an omelette) I cook mine for about 5 minutes, stirring it frequently. (Everyone likes their eggs cooked a certain way so the cooking time may vary for you).

Mariah Yaeger
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I've been making this omelette for years and it's always a favorite. It's a great way to start the day or to have as a light lunch or dinner.


esra esra
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This omelette was a bit too salty for my taste. I think I would use less salt next time.


Elizabeth Njere
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I made this omelette for dinner last night and it was a hit! My husband and kids loved it. It was a great way to get some vegetables into their diet.


Mano Mathi
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This omelette was a bit too oily for my taste. I think I would use less butter or oil next time.


Razaq Zaynab
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I followed the recipe exactly and my omelette turned out great! It was fluffy and cooked evenly. The vegetables added a nice flavor and texture.


Stephanie Scade
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This omelette was a bit bland for my taste. I think I would add some more seasoning next time.


Mehran Rohman
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I've made this omelette several times now and it's always a hit. It's a great way to use up leftover vegetables and it's always delicious.


Shahzad RAJPOOT
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I made this omelette for breakfast this morning and it was delicious! The eggs were cooked perfectly and the vegetables were still slightly crunchy. I will definitely be making this again.


Mukundan Pillai
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This omelette was a bit too spicy for my taste. I think I would use less pepper next time.


natalia hendriks
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I've been making this omelette for years and it's always a favorite. It's a great way to start the day or to have as a light lunch or dinner.


Iris Banogon
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This omelette was a bit too salty for my taste. I think I would use less salt next time.


Omar Madey
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I made this omelette for dinner last night and it was a hit! My husband and kids loved it. It was a great way to get some vegetables into their diet.


Zaharah Nakazibwe
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This omelette was a bit too oily for my taste. I think I would use less butter or oil next time.


Hayley Watson
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I followed the recipe exactly and my omelette turned out great! It was fluffy and cooked evenly. The vegetables added a nice flavor and texture.


Eula Henderson
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This omelette was a bit bland for my taste. I think I would add some more seasoning next time.


Abdullah Nadri
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I've made this omelette several times now and it's always a hit. It's a great way to use up leftover vegetables and it's always delicious.


Cody Parrish
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This omelette was so easy to make and it turned out so good! I loved the addition of the veggies and cheese. It was a great way to start the day.


Sk Kausar hossen
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I made this omelette for breakfast this morning and it was delicious! The eggs were fluffy and the vegetables were cooked perfectly. I will definitely be making this again.


Soldier Baloch
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This omelette was a hit with my family! It was easy to make and so delicious. The combination of vegetables and cheese was perfect, and the eggs were cooked to perfection.