DIRTY POTATOES
Make and share this Dirty Potatoes recipe from Food.com.
Provided by Dancer
Categories Potato
Time 40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Put onion, mushrooms and 2 tablespoons of the butter in 2-quart casserole.
- Microwave on high power, uncovered, 2 minutes.
- Stir in tarragon, wine, salt and pepper.
- Microwave on high power for 5 to 7 minutes, until vegetables are very tender, stirring once.
- Set aside to keep warm.
- Put potatoes and water in 2-quart casserole, cover.
- Microwave on high power for 14 to 16 minutes, until very tender, stirring twice.
- Let stand, covered, 3 minutes.
- Add the rest of the butter (2 tablespoons) to potatoes, mash.
- Add mushroom mixture with its liquor and milk.
- Whip until fluffy.
- Add more milk if too thick.
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Stefanos Kolovos
[email protected]I made these potatoes for my picky kids and they loved them! They're definitely a new family favorite.
Donna Newberry
[email protected]These potatoes are the perfect comfort food. They're warm, filling, and delicious.
Andile AJ
[email protected]I've never been a fan of potatoes, but these dirty potatoes are amazing! I'll definitely be making them again.
Nabeel Ahmad
[email protected]These potatoes are a great way to use up leftover mashed potatoes.
Edward Bothman
[email protected]I love that this recipe is so simple and easy to follow.
Leon Yang
[email protected]These potatoes are the perfect side dish for any meal. They're crispy, fluffy, and flavorful.
Yusuf Muhammad MKD
[email protected]I'm not sure what I did wrong, but my potatoes turned out soggy instead of crispy.
juaniel
[email protected]These potatoes are so easy to make and they're always a hit with my family.
Raed Almahwiti
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The potatoes are always crispy and flavorful.
Aliya Rehman
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were crispy on the outside and fluffy on the inside.
Jarad Lewis
[email protected]These were a bit too greasy for my taste.
Rm Ruhul
[email protected]I made these potatoes for dinner last night and my husband raved about them. He said they were the best potatoes he's ever had.
Solomon Gore Jr.
[email protected]So easy to make and so delicious! I'm not a big fan of potatoes, but I could eat these all day.
Aleena Shahzad 786. Gmail Aleena Shahzad 786. Gmail
[email protected]These potatoes were a hit at our last family gathering! Everyone loved the crispy skin and fluffy interior. I'll definitely be making them again soon.