Provided by Amanda Golovin
Yield Makes 12
Number Of Ingredients 14
Steps:
- Muffins:
- Preheat oven to 375°. Coat a standard 12-cup muffin pan with nonstick spray. Whisk flour, baking powder, salt, and nutmeg in a medium bowl; set aside.
- Using an electric mixer, beat butter and sugar in a large bowl until light and fluffy, about 4 minutes. Beat in egg. With mixer on low speed, add dry ingredients in 3 additions alternating with milk in 2 additions, beginning and ending with dry ingredients.
- Divide batter among muffin cups and bake, rotating pan halfway through, until a tester inserted into center comes out clean, 30-35 minutes. Let cool 5 minutes in pan, then transfer to a wire rack.
- Topping and assembly:
- Mix sugar and cinnamon in a medium bowl. Working one at a time, dip tops of muffins in melted butter, then cinnamon sugar.
- DO AHEAD: Muffins can be made 6 hours ahead. Keep tightly
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Shofikul ajom aripa ajom aripa
[email protected]I wasn't sure what to expect from these, but they were actually really good! I'll definitely be making them again.
Black Lovers
[email protected]These were a bit too sweet for my taste, but they were still good.
Imran Chaudhry
[email protected]I've made these dirt bombs several times now and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
rehana Akter
[email protected]These were a bit too dry for my taste.
Adeeb Ali
[email protected]I made these for a party and they were a huge hit! Everyone loved them.
Nakayiza Faridah
[email protected]These were easy to make and they taste great!
red duck
[email protected]I wasn't sure what to expect from these, but they were actually really good! I'll definitely be making them again.
Mohammed Mulima
[email protected]These were a bit too sweet for my taste, but they were still good.
Bappy 9273
[email protected]I've made these dirt bombs several times now and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
Xasan Sharma
[email protected]These were easy to make and turned out so yummy!
Khalique Ahmed
[email protected]I subbed coconut oil for the butter and added some chopped nuts to the mix. They came out great!
Roman H Sarkar
[email protected]These were amazing. I added some chopped dates before baking them the 2nd time and they came out perfect!