Something different to do with cube steaks. I'm not a big fan of cube steaks, but these really are very good and great if you are on a budget! If you are feeling really naughty, melt a slice of Swiss cheese on top.
Provided by hollyberry117
Categories Lunch/Snacks
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- In a large skillet, melt the butter over medium-high heat. Then gently, place all the steaks in the skillet in a single layer.
- Cook until the cubed steaks are golden brown, aprroximately three minutes each side. Season with salt and pepper.
- When the cubed steaks are done, transfer them to the work surface.
- For the gravy, drain the fat from the skillet. Pour water in the skillet and instant beef bouillon.
- Set the oven at 550 degrees Fahrenheit or at broil mode. Place buttered French bread or hamburger bun halves on the baking sheet.
- Sprinkle some garlic salt into the bread. Place the sheet into the broiler rack for about 4 inches from the heat.
- Toast the bread until crispy and golden brown.
- Sandwich the steaks over two toasted bread slices; cut in half.
- Pour the gravy in small bowls.
- The best part, each person can dunk the crispy cubed steak sandwich in the gravy.
Nutrition Facts : Calories 250.9, Fat 10.1, SaturatedFat 4.6, Cholesterol 54.8, Sodium 692.9, Carbohydrate 19.6, Fiber 1.1, Sugar 0.1, Protein 19.1
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Phumlani Ndlovu
[email protected]I followed the recipe exactly, but my sandwiches didn't turn out as good as I expected. I think I might have overcooked the steak.
Sarwat Salih
[email protected]I would have liked the steak to be a little more tender, but overall these sandwiches were pretty good.
Ian Aurora
[email protected]These sandwiches are a bit messy to eat, but they're totally worth it.
Mimi Nall
[email protected]I'm not a huge fan of steak, but I really enjoyed these sandwiches. The dipping sauce made all the difference.
vahaid farzali
[email protected]These sandwiches are perfect for a quick and easy weeknight meal.
yt smrekca
[email protected]The dipping sauce is the star of the show. It's so flavorful and creamy.
Saeed Ali
[email protected]I love how customizable these sandwiches are. I can add or remove toppings to suit my own taste.
Marup vai999
[email protected]These sandwiches were easy to make and so good! I will definitely be making them again.
Sanwal sipra
[email protected]I made these sandwiches for a party, and they were a huge hit! Everyone loved them.
Jessica Negron
[email protected]These sandwiches were delicious! I followed the recipe exactly, and they turned out perfectly. The steak was tender and flavorful, and the dipping sauce was tangy and creamy.
Jack Brilla
[email protected]I've made these sandwiches several times now, and they're always a crowd-pleaser. The steak is always cooked perfectly, and the dipping sauce is addictive.
Logan patten
[email protected]These steak sandwiches were a hit with my family! The meat was tender and juicy, and the dipping sauce was the perfect complement. I especially liked that I could customize each sandwich to my own taste.