DINNER ROLLS-BREAD MACHINE WHITE OR WHEAT
This recipe came in the recipe book with my Bread Machine. I've have used it for years, and it is a family favorite.
Provided by Lynn Socko
Categories Other Breads
Time 2h45m
Number Of Ingredients 12
Steps:
- 1. Heat milk and butter in microwave for 2 min. Add in one egg at room temp. Pour into bread pan. Sift flour into a bowl, add salt and sugar, pour into bread pan. Make a small indention on top of flour and add yeast.
- 2. Run on DOUGH cycle. Once dough has mixed, rested, and risen, punch down. Let sit for 10 min.
- 3. Bring dough out onto lightly floured surface, cut into 12-18 pcs., depending on how big or how many rolls you desire. Place in 11x13 baking pan sprayed with spray oil. Brush with butter or olive oil. Let rest till doubled in size. Bake 375° for 15 min.
- 4. If making whole wheat rolls, use 2 c. of all purpose flour, and 1 1/4 c. of wheat flour. All other ingredients are the same, follow the same steps as the regular dinner rolls.
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Md Daniels
[email protected]I love dinner rolls, and these are some of the best I've ever had. They're so soft and fluffy, and they have a delicious flavor. I could eat them every day!
Malik Usama
[email protected]This is my first time making dinner rolls in my bread machine, and I'm so glad I tried this recipe. The rolls turned out perfect! They're so soft and fluffy, and they have a delicious flavor. I'm definitely going to be making these again.
Jumanne Omary
[email protected]These dinner rolls are perfect for tailgating parties. I make a big batch of them and then freeze them. When it's time for the party, I just thaw them out and reheat them in the oven. They're always a hit with my friends and family.
Vager Hassan
[email protected]I love making these dinner rolls when I go camping. I just mix all the ingredients together in a ziplock bag, and then I let it rise in a warm place. When it's time to bake, I just take the dough out of the bag and shape it into rolls. They're always
Abdulwaheed Afolarin
[email protected]I'm vegan, so I made a few substitutions to this recipe. I used plant-based milk and butter, and I omitted the eggs. The rolls still turned out great! They were soft and fluffy, and they had a delicious flavor. I'm so happy to have found a bread mach
lungile duma
[email protected]I'm gluten-free, so I was excited to find this recipe. I used gluten-free flour, and the rolls turned out great! They were just as soft and fluffy as the regular rolls. I'm so happy to have found a bread machine recipe that I can enjoy.
Mithun Roy
[email protected]I usually make sourdough bread, but I decided to give these dinner rolls a try. I was pleasantly surprised at how good they were! They were light and fluffy, and they had a great flavor. I'll definitely be making these again.
Ypg Webbie
[email protected]I'm still learning how to bake bread, but these dinner rolls were a great place to start. They were easy to make, and they turned out really well. I'm excited to try more bread machine recipes in the future.
Maniraj Rai
[email protected]These dinner rolls are always a hit at my dinner parties. They're so easy to make, and they always come out perfect. I like to serve them warm with butter and honey. They're also great for making sliders or mini sandwiches.
Yeachi YT
[email protected]I love that this recipe gives you the option of using white or wheat flour. I prefer to use whole wheat flour, as it's more nutritious. The rolls still turn out soft and fluffy, and they have a slightly nutty flavor. I also like to add a tablespoon o
Oloyede Quyum
[email protected]I've been using my bread machine for years, and this is one of my favorite recipes. The rolls are always light and fluffy, and they have a delicious flavor. I like to brush them with melted butter and sprinkle them with garlic powder before baking. T
Jasmin Mohammed
[email protected]These dinner rolls are a lifesaver for busy parents like me. I can throw all the ingredients in my bread machine before I leave for work, and they're ready when I get home. They're always a hit with my kids, and they're perfect for sandwiches, burger
dana webb
[email protected]As a beginner baker, I was a bit intimidated to try making dinner rolls in my bread machine. But this recipe made it so easy! The instructions were clear and concise, and the rolls turned out amazing. My family devoured them in minutes. I'll definite
Zawadi Mukami
[email protected]I've tried many bread machine dinner roll recipes, but this one is by far the best. The dough is easy to work with, and the rolls come out perfectly golden brown. I love that I can choose between white or wheat flour, depending on my mood. Thanks for
Rubel Haque
[email protected]These dinner rolls were a huge hit with my family! They were so soft and fluffy, and the perfect size for a slider bun. I used the white bread setting on my bread machine, and they turned out perfect. I will definitely be making these again!